whole foods market
- The location of the Whole Foods store planned for Columbia is a bad choice, and would be better off located in ...
- On the latest episode of Bravo's 'Top Chef Masters,' the chefs cater Hugh Hefner's ex Holly Madison's pool party.
- A vacant warehouse in Baltimore's Harbor East neighborhood would be transformed into a 205-room hotel with upscale shops and restaurants under a plan by two area developers.
- Giant Food's new Perry Hall store to serve as a prototype for future outlets.
- Howard Hughes Corp. buys former Ryland Group headquarters in downtown Columbia
- Howard Hughes purchased a nine-story office building adjacent to the Columbia Mall in downtown Columbia.
- The Howard Hughes Corp. of Dallas, which succeeded Rouse and General Growth Properties as the master developer of Columbia, has a $20 million plan to convert the former Rouse headquarters on Little Patuxent Parkway from a single-occupant office building to a mixed use, mufti-tenant development with Whole Foods Market as the anchor.
- Curtis introduces the elimination challenge: the Teppanyaki. This is the tableside griddle cooking us Americans know as "Benihana" style.
- Whole Foods is coming to downtown Columbia, and that's good news indeed
- Episode two starts off right to the point -- there will be no quickfire this week, we have no time for such nonsense! Right to the elimination challenge.
- The Maryland Department of Natural Resources' 'True Blue' program, which allows restaurants serving DNR-verified Maryland blue crab products to use a special logo in marketing or advertising the product to diners, reports strong response since the program launched in the spring.
- O'Melia, of Maple Lawn, and her daughter, Bailey Johnson, are the owners and proprietors of Pepper Jelly Heaven, a jelly-making operation that has exploded from local to having their jelly in every Harris Teeter and Whole Foods in Maryland in only two years.
- Howard County Executive Ken Ulman says the building of a Whole Foods at the old Rouse Co. headquarters is just the first sign of a well thought-out rebirth for Columbia.
- On Wednesday evening, Howard Hughes announced that Whole Foods Market had signed a lease to open a 45,000 square foot store inside the Rouse company building in downtown Columbia. On Thursday, the company welcomed the Austin-based grocer to Columbia with a ceremony inside the building's conference room overlooking Lake Kittamaqundi.
- "Top Chef Masters" season 4 is off! The chef-testants are in Vegas this time around, each vying for 100K to donate to their charity of choice.
- An open-air plaza surrounded by yet-to-be-selected restaurant and retail tenants is planned to be built at the Mall in Columbia in the space currently occupied by the L.L. Bean store, mall owner General Growth Properties announced Tuesday.
- Hughes Corp. announced Wednesday that Whole Foods Market has signed a lease to open a store inside the former Rouse Company building in downtown Columbia. The store is scheduled to open in late summer or early fall of 2014..
- More than 50 restaurants have signed onto the Maryland's 'True Blue' certification program and marketing campaign. Launched this spring by the Maryland Department of Natural Resources, the 'True Blue' certification program allows restaurants serving DNR-verified Maryland blue crab products to use a special logo in marketing or advertising the product.
- Project will bring jobs, commerce and amenities that residents want
- John DeWolf, who delivered a downtown development update to the Columbia Association on Thursday, said in his presentation that Howard Hughes is currently in "significant" negotiations with a number of potential tenants and specifically referenced Whole Foods.
- The Star-Spangled Sailabration has announced three open cooking competitions -- for cold crab dips, cupcakes and crab cakes -- that will be held as part maritime festival at Baltimore's Inner Harbor.
- Supermarket chains like Wegmans and Harris Teeter are trying to find ways around Maryland's ban on groceries selling wine, drawing pushback from Maryland's powerful liquor lobby and package goods stores but support from consumers hoping for one-stop shopping.
- Supermarket chains like Wegmans and Harris Teeter are trying to find ways around Maryland's ban on groceries selling wine, drawing pushback from Maryland's powerful liquor lobby and package goods stores but support from consumers hoping for one-stop shopping.
- The Leadership School is one of 11 in the city that has introduced salad bars as part of students' regular lunch fare. On Tuesday, the city will announce the installation of the salad bars in 10 more schools.
- Baltimore's Rotunda empties out, while its Harbor East neighborhood continues to grow. It may be just the natural life cycle of city neighborhoods, but it's still unsettling.
- Negotiations to bring a Whole Foods Market to the Howard Hughes Corp. building at the lakefront in downtown Columbia have ended without a deal, according to a Howard Hughes official who spoke on the condition of anonymity due to the sensitive nature of private negotiations between two publicly-traded companies.
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- People head for a vending machine when they crave a bag of chips or a quick soda. But there's a one machine in Baltimore that dispenses things like mini-Zombies. "Art-o-mat," is a project designed to bring fine art to the masses, using the most lowbrow of mediums.
- Havana Road Cuban Cafe in Towson is providing a link to the Cuban culture that chef and owner Maria Ines Quintana left behind as a young girl in Guantanamo.
- Some Mount Washington residents tell city officials at public meeting that the water main replacement project on Falls Road is wreaking havoc on traffic at two key intersections.
- For one day, at least, there was the slightest of teases of what a grocery store might look like in downtown Columbia
- Food stamps: Nutrition program helps recipients, helps retailers and boosts the economy, so what's the big deal?
- Fresh Market Would be a welcomed replacement for Giant Food store at the Rotunda in Baltimore
- Shoppers react to the new of Giant relocating from Rotunda to Fresh & Greens. Seniors across the street from the mall say the relocated Giant will be less convenient. But shoppers at the Fresh & Green's are looking forward to Giant as an upgrade. We will also talk to shoppers about the possibility of a Trader Joe's-type store in the mall.
- From cupcakes to ice cream to pancakes, Red Velvet Cake is everywhere these days, but the exact origins of cake have stumped food scholars, and misinformation about the cake is widespread.
- Baltimore-area chocolatiers turn to old-fashioned, hand-crafted techniques to create luxurious confections.
- We want gift cards and like to give them, but for many reasons we don't always use them and wind up wasting billions of dollars. Sites help consumers buy and sell them.
- Postdiluvian dining: Thursday night events and specials in Baltimore
- Marta Ines Quintana will see her recipes sold at Whole Foods markets later this month
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- The chefs split into two teams to create a memorable Quinceanera party for a lucky young fan.
- Thanksgiving in Baltimore: The options in between cooking and dining out
- Small business: SBA program leverages private money, avoids taxpayer risk
- Plan Maryland's focus on high-density development threatens to ruin the suburban lifestyle that is at the heart of the American Dream