LOVE AND CHOCOLATE
DAYTRIP
What secret food is hidden in your desk?
Hot chocolate gets spicy
A flood of Hometown Favorites
Bake sale slam dunks
BAKE-SALE WINNERS
IN BRIEF
Cheated by chocolate
Old-time Baltimore was green long before living green was fashionable
Chocolate-makers raise the bar
For sale: ice cream history
Jim Campbell loses bet, pays for dinner
A question of curfew
Here's the raw truth about second Sushi Hana
Dinner at Pearl's
Yummy makeovers for a familiar treat
Hershey may be victim of subsidized ethanol
Chocolate inflation
'Project Runway' has a sweet return
A sweet 'housing boom'
Lewis Pearce Sr.
Old-fashioned, easy icebox pie
A big hunk o' candy pays tribute to the King
COOK'S NOTEBOOK
Purists go after Big Chocolate plan
Dutch-process and other cocoa
TARGETING TASTE
Food firms lure with Web games
Cocoa used in frozen treats
Cool and rich
Tasty morsels from the life of a candy man
Taking candy from your babies Essay: When kids have more treats than they could possibly eat, and still won't share, it's time to get tricky.
Creative touches in familiar setting Review: Reisters Desire replaces Forest Inn and gives some dishes an imaginative spin.
A taste of the new, from offbeat to opulent
Dinomania roars back Celebrity: Dinosaurs, once again, are likely to enjoy another burst of interest as 'The Lost World' opens. It's just too bad they're not around to enjoy the fuss.
Downloading Dinner On line: Food companies, gourmet magazines and information-sharing cooks have moved onto the Internet.
Big Blue helps send blue chips to a record Dow industrials rise 52 points, to 5,459
Hershey Foods is sweet target for U.S. sugar-growing lobby
Veggie cookbook gets high marksThe Physicians Committee...
John Wayne Casserole and fudge caramels are delicious stars in readers' eyes
The family from Mars: doom, gloom, candy
Marylander's new book isn't sweet on candy clan
In Sheriff's Case, Truth's SecondaryHow could it...
Restaurateur Shugarman is tied to food and reptiles
Companies get more gimmicky with annual reports
Sweet, new ways to bring Passover meals to a close
Wilton E. Geldmacher, candy, food supplier