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Baltimore's 100 essential food and drink experiences for 2019

Baltimore's 100 essential food and drink experiences for 2019

Baltimore diners are loyal. They reward endurance, the institutions: the Faidleys, the Hoehns, the DiPasquales, with three centuries of business among them.

This isn’t to say the only restaurants to succeed are old or nostalgic, but they offer something more than the food-of-the-moment: They become ritual.

A sip of coffee from a demitasse cup at an Ellicott City cafe can transport its drinker to Damascus. A fried coddie, served with a saltine cracker and mustard,...

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