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This summer’s restaurant week in Baltimore is happening August 2 through 11, and hosted by Downtown Partnership, Visit Baltimore and Open Table. - Are successful African Americans doing enough to help the Freddie Grays of the world?
- Select your Baltimore-area favorites: Dining, drinks, shopping, services, activities, arts and people.
- About half the establishments that participated in Baltimore's winter restaurant week are extending their promotions by an extra week.
- Bridgitte Bledsoe, corporate executive chef for Miss Shirley's Cafe, will compete on a New Year's Day episode of the Food Network's "Guy's Grocery Games."
- Whether the sports season is just beginning or coming to a close, athletes gotta eat. Here, Ravens and Orioles share their top restaurant picks in the Baltimore area (and their pre- and post-game rituals).
- Santelises also names first member of her administration
- North Baltimore enjoys a sense of community. Part of the fabric of today's strong neighborhoods is the number of eateries, places ranging from coffee shops to
- Now, into our third millennium with leap years, matters pertaining to leap day, Feb. 29, remain a little bit complicated and a little bit fascinating.
- A Baltimore barbecue truck is the latest local eatery to be featured on an upcoming episode of "Diners, Drive-ins and Dives."
- The busy stretch of Cold Spring Lane in the 400-500 blocks is in transition, two years after the death of its main denizen and cheerleader, restaurateur Eddie Dopkin, whose legacy lives on in a ceremonial street sign, Eddie Dopkin Way.
- Two Baltimore restaurants are getting some love in the Food Network's upcoming season of "Diners, Drive-ins and Dives."
- Looking back now, April 27 unfolded in Baltimore in a way that seems both unimaginable yet also predictable. Unlike previous police custody deaths, Freddie Gray's struck a deep and still raw nerve. It likely was too much to expect that volatility to remain beneath the surface, even for one day. And indeed, as interviews and government documents obtained by The Baltimore Sun attest, there were multiple warning signs of impending trouble. But in the end, the city seemed largely in the position of
- Ellicott City resident Nancy Shirey will participate in the National Kidney Foundation of Maryland's 13th annual Greater Baltimore Kidney Walk on Sunday, April 19, at Camden Yards.
- In its eighth year, Empty Bowls has become not only a major fundraiser for one of Baltimore's oldest and busiest charities but a popular event for which people are willing to get in line early.
- The overnight snow has prompted a flurry of snow-day specials from some Baltimore restaurants. Other restaurants have announced that they will be closing for the day
- The family of the late Edward "Eddie" Dopkin, the Baltimore restaurateur best known for the Miss Shirley's group of restaurants, has established a scholarship in his memory
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- Eddie Dopkin, a huge benefactor and adviser to Roland Park community leaders, dies at 61 of leukemia
- Edward "Eddie" Dopkin, whose business acumen and knack for building relationships fueled a long career in Baltimore's restaurant and catering industries, died on Saturday at Sinai Hospital from complications associated with a form of leukemia. The resident of Keswick was 61.
- Eddie Dopkin, owner of Miss Shirley's restaurant and several other local eating establishments, has died.
- The food is hearty and delicious, and the service is efficient. It's no wonder why the place is already packed on weekends.
