Sidharth Sharma had no idea when he took his first drink of kombucha at a friend’s house as a high school student 14 years ago that he would one day make his living selling the probiotic drink.
The 28-year-old Elkridge resident is one of three owners of Wild Kombucha, a Maryland-based company that is poised to have an impressive 2019.
For starters, the company will move its 3,400-square-foot facility in Timonium to a 13,000-square-foot space in the Northwest portion of Baltimore.
The company already sells its drinks in Whole Foods Market, MOM's Organic and Harris Teeter. In all, Wild Kombucha is sold in more than 700 stores in five states.