One of the world’s best bars, Mace is unlike any cocktail bar you’ve ever seen before. The premier New Yorkestablishment was opened in 2015 by acclaimed French bartender Nico de Soto along with Greg Boehm of New York bar Cocktail Kingdom and Zach Sharaga of the now-shuttered Louis 649. With this dynamic team, Mace has risen to the top of the cocktail world and transformed cocktails as we know them. As the name suggests, Mace is dedicated to incorporating unique spices handpicked from around the world in its cocktails. Have an Indian-inspired drink with the Garam Masala (ghee-washed cognac, garam masala syrup, lemon juice, and Champagne) or a taste of Japan with the Wasabi (wasabi-infused blanco tequila, Amontillado sherry, smoked pomelo cordial, wasabi salt and soda).