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1:25: Book critic Paula Gallagher recommends a new title about a famous artist and a renowned art dealer, "Vincent and Theo," a biography by Deborah Heiligman based on more than 650 letters between the Van Gogh brothers. ➤Jump to this segment
5:53: Baltimore bartender Brendan Dorr makes before-dinner cocktails every evening at the B&O American Brasserie in Baltimore. In this episode of the show, he offers his favorite uses for Campari, Aperol, Kina and Pimm's — drinks that make fine aperitifs to stimulate the appetite. Warning: In-studio taste test. ➤Jump to this segment
Dan Rodricks is a long-time columnist for The Baltimore Sun, and a local radio and television personality who has won several national and regional journalism awards over a reporting, writing and broadcast career spanning five decades. He is the author of three books, including "Father's Day Creek" (Apprentice House 2019).
5:53: Baltimore bartender Brendan Dorr makes before-dinner cocktails every evening at the B&O American Brasserie in Baltimore. In this episode of the show, he offers his favorite uses for Campari, Aperol, Kina and Pimm's — drinks that make fine aperitifs to stimulate the appetite. Warning: In-studio taste test. ➤Jump to this segment
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