Here's a delicious, affordable red blend made in Washington state from the cabernet sauvignon, merlot and syrah grapes. It's one of those wines that is dry but gives the impression of sweetness with its lively black cherry, wild berry, blueberry and chocolate flavors. Well-balanced and intense, it's ready to drink now but could keep a few years.

2007 Kamiak Rock Lake Red

From: Columbia Valley, Wash.

Price: $15

Serve with: Red meat, pasta