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Old-fashioned Italian food and feel at Giovanna's

The Baltimore Sun

Giovanna's, the astonishing Italian restaurant dispensing homemade tortellini, delicious dirt-cheap pizzas and unbelievably good toasted subs, seems like it has been at the same spot on Harford Road for about 50 years.

The restaurant, affixed to the side of the house where owners Maria Rosa and Valentino Grampa live, is so small it has room for only one booth and two small tables. Some outdoor seating expands the options during the warmer months, but most of the business is take-out.

-- Poor:]

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