* Item: Oven Fry Fish Fry
* What you get: Enough mix to coat 24 small fish fillets
* Cost: About $2
* Preparation time: Coat fish and fry; or bake for 12 to 20 minutes
* Review: When I lived in Milwaukee several years ago, I got hooked on a great local tradition: the Friday night fish fry. Of course, that was when I could still eat fried foods without feeling guilty. Oven Fry's new coating mix solves that problem. The cornmeal-and-flour-based mix is flavored with onion, garlic and paprika. The baked-in-the-oven fish (I used ocean perch fillets) is not quite as crisp as if it were deep-fried, but it's not as greasy either. The package also includes pan-frying instructions for those who aren't calorie-conscious.