SUBSCRIBE

HOLIDAY YAK Give thanks for turkey & TrimminGS; YAK'S CORNER; Just for kids

THE BALTIMORE SUN

Thanksgiving is right around the corner. Are you ready to eat a nice bowl of samp?

What's samp? It's a cornmeal mush, which was popular during Pilgrim times. Samp was a lot like polenta, an Italian dish that's eaten today.

Most of the foods the Pilgrims ate still are eaten in America. But there wasn't much variety compared to what we have now: hamburgers, hot dogs, tacos, pizza, spaghetti and ice cream. And there were no snacks - unless you count bread and cheese. It just wasn't a snacking kind of culture. Pilgrims worked when they worked. They rested when they rested. And they ate when they ate.

Pub Date: 11/23/98

Copyright © 2021, The Baltimore Sun, a Baltimore Sun Media Group publication | Place an Ad

You've reached your monthly free article limit.

Get Unlimited Digital Access

4 weeks for only 99¢
Subscribe Now

Cancel Anytime

Already have digital access? Log in

Log out

Print subscriber? Activate digital access