Westminster Senior and Community Center is located at 125 Stoner Ave. in Westminster. The center's phone number is 410-386-3850. Schedules are subject to change.



Available daily: Billiards, Puzzles, Board Games and Wii Games, Computer Lab, Exercise Room open, Library, Bingo, Reminiscing and Conversation.


Each Wednesday: Wii with Ron and Jeff, Scrabble, Impromptu Singers, Yoga, Needle Circle, Duplicate Style Bridge, Canasta, Pickleball, and Walking Indoor with Erlinda.

Nov. 12 — Sub Day, reserve by Nov. 4 — 11:30 a.m.

Nov. 12 — Food For Thought "Holiday Safety" by Bruce Lohr — noon


Each Thursday: Quilting Circle, Wii Bowling, Line and Country Dance Class, Drama Club, Pinochle, Carroll County Duplicate Bridge, Feel Fit with Valerie, Afternoon at the Movies, Stained Glass, Meditation, Tai Chi and Qigong, and Mahjong.

Nov. 13 — No special events listed.


Each Friday: Better Health & Wellness, From the Heart Needlework Group, Walking Indoor with Erlinda, Wood Shop, Experienced Pinochle, and Pickleball.

Nov. 14 — No special events listed.


Each Monday: Yoga, Needle Work, Country, Party and Line Dance, Ballroom Dance, Carroll County Duplicate Bridge, Drawing and Painting, Arthritis Foundation Exercise, Walking Indoor with Erlinda.

Nov. 17 — No special events listed.



Each Tuesday: Stained Glass, Better Health and Wellness, Thinking Power, Line and Country Dancing Practice, Hand Built Pottery, Brain Games, and Dance Fitness Class.

Nov. 18 — November Birthday Celebration — noon


Nov. 12 — 100 percent juice fruit punch, roast beef, Kaiser roll, potato salad, cole slaw, fruit cocktail, lettuce, tomato, mayo and horseradish, and milk.

Nov. 13 — Grape juice, chicken salad over fresh spinach, multi bean soup, fresh grape tomatoes, wheat bread, mandarin orange, and milk.

Nov. 14 — Orange juice, beef stew with mixed vegetables and potatoes, cinnamon apples, multi grain roll, and milk.

Nov. 17 — Pineapple juice, 1/4 chicken with gravy, peas and carrots, diced peaches, wheat bread, mashed potatoes, and milk.

Nov. 18 — Cucumber tomato salad, meatballs in tomato sauce, collard greens, fresh orange, Italian bread, whole grain pasta in tomato sauce, and milk.