:quality(70)/cloudfront-us-east-1.images.arcpublishing.com/tronc/WOCLUZIUARHAPNI5DKDQ4RT26A.jpg)
Image 1 of 10
:quality(70)/arc-anglerfish-arc2-prod-tronc.s3.amazonaws.com/public/E6AFSZW5LBGL7G6GCGX6ZXVFMQ.jpg)
After collecting ingredients at the Mt Airy Farmers Market, Andrew Wilkinson makes pizzas in a wood fired oven.
:quality(70)/cloudfront-us-east-1.images.arcpublishing.com/tronc/NWDS3X447BBTHF3R4WZO2FVH54.jpg)
:quality(70)/cloudfront-us-east-1.images.arcpublishing.com/tronc/RLTLYNHN7JETBPSKRGZWGP6A2Q.JPG)
Advertisement
:quality(70)/arc-anglerfish-arc2-prod-tronc.s3.amazonaws.com/public/QV3Y3DGVJBEORPWDV4YEBNSTJ4.jpg)
:quality(70)/arc-anglerfish-arc2-prod-tronc.s3.amazonaws.com/public/F7WLKJH2KNAT3BHVR7I55LPBI4.jpg)
:quality(70)/arc-anglerfish-arc2-prod-tronc.s3.amazonaws.com/public/L7TVA7VP3NHZNIT473MWMFPXQA.jpg)
:quality(70)/arc-anglerfish-arc2-prod-tronc.s3.amazonaws.com/public/OCQJK7B5JRCI7NIN6DUZNC7HHM.jpg)
Andrew Wilkinson selects ingredients to make pizzas at the Mt. Airy Farmers Market Wednesday August 9, 2017. (KEN KOONS/STAFF PHOTO / )
After collecting ingredients at the Mt Airy Farmers Market, Andrew Wilkinson makes pizzas in a wood fired oven.