Marine Pfc. Wesley Tre Overholtzer, son of Garland and Staci Spivey, of Westminster, won first place at the Chef of the Quarter competition where he is currently stationed, at Cherry Point, N.C. When he competed there for Chef of the Year on Oct. 25, he placed third.
Overholtzer, who has received the National Defense Medal, graduated from Marine boot camp training at Parris Island, S.C., on March 2. He then went to Marine combat training at Camp Lejeune, S.C., where he was a guide.
Overholtzer graduated from Marine combat training on May 10. He went to Military Occupational Specialty school in Fort Lee, Va., for culinary instruction, and became a squad leader. He graduated from MOS school on July 3 and is now stationed at Cherry Point.
He is a 2011 graduate of Winters Mill High School.
