Har Sinai Congregation will hold a public Tu B'shevat Seder dinner and wine tasting at 5:30 p.m. Jan. 17. The event will take place at the synagogue at 2905 Walnut Ave., Owings Mills.
Adam's Garden of Eatin' will cater the dinner, consisting of Sephardic three-bean salad, lemon thyme chicken breast, sweet yellow corn polenta and more. Rabbi Sharff will lead the Seder and congregant Stewart Sachs will serve as sommelier.
Dinner costs $35 per person. For more information or to make reservations, call 410-654-9393 or email