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Westminster Senior and Community Center is located at 125 Stoner Ave. in Westminster. The center's phone number is 410-386-3850. Schedules are subject to change.

Weekdays

Available daily: Billiards, Puzzles, Board Games and Wii Games, Computer Lab, Exercise Room open, Library, Bingo, Reminiscing and Conversation.

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Tuesday

Each Tuesday: Stained Glass, Better Health and Wellness, Thinking Power, Line and Country Dance Practice, Hand Built Pottery, Brain Games and Zumba Gold.

Wednesday

Each Wednesday: Wii with Ron and Jeff, Scrabble, Impromptu Singers, Yoga, Study of Man, Needle Circle, Duplicate Style Bridge, Canasta, Pickleball and Indoor walking with Erlinda.

April 9 - Craft of the month - 10 a.m.

April 9 - Sub Day; RSVP by April 1 - 11:30 a.m.

April 9 - April birthday celebration - noon.

April 9 - Dixieland Band (rescheduled) - 12:15 p.m.

Thursday

Each Thursday: Quilting Circle, Wii Bowling with Sandy, Line and Country Dance Class, Drama Club, Pinochle, Carroll County Duplicate Bridge, Feel Fit with Valerie, Afternoon at the Movies, Stained Glass, Meditation, Tai Chi and Qigong and Mahjong.

April 10 - Annual Bunny Bazaar - 10 a.m.-2 p.m.

Friday

Each Friday: Better Health & Wellness, From the Heart Needlework Group, Indoor Walking with Erlinda, Wood Shop, Experienced Pinochle and Pickleball.

Monday

Each Monday: Yoga, Needle Work, New Style Line Dancing, Drawing and Painting, Carroll County Duplicate Bridge, Arthritis Foundation Exercise and Indoor Walking with Erlinda.

Menus

April 8 - Cranberry juice, grilled chicken with sesame noodles, sliced cucumbers, wheat bread, pineapple tidbits and milk.

April 9 - Sub Day Special. Fruit juice, thin sliced ham, cheddar cheese, sub roll, potato salad, cole slaw, fruit cocktail, mayo, lettuce and tomato and milk.

April 10 - Pineapple juice, chicken teriyaki nuggets, collard greens, brown rice, fruit cocktail, wheat bread and milk.

April 11 - Grape juice, hearty beef stew with mixed vegetables and potatoes, fresh sliced apples, wheat dinner roll and milk.

April 14 - Pineapple juice, split pear soup, ¼ pound beef hot dog, ketchup and mustard, fresh cole slaw, bean corn and grape tomato salad, hot dog roll, tropical fruit and milk.

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