ShopRite dietitian Liz D'Alto spent the day at West Towson welcoming each class in shifts as they were offered eight foods to taste: prickly pears, pomegranate, cauliflower, dates, jicama, sundried tomatoes, black beans, and yellow peppers. At the end, the students placed stickers on charts to vote for their favorite and least favorite foods sampled. Upon approaching one of the tables, first-grader Kavyaa L. said, "Cauliflower! Ooh, my mom will be so happy." After taking a bite, she excitedly declared, "I love it!"