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Up until quite recently, the term "Italian restaurant" may have conjured images of red and white checkered tablecloths, carafes of chianti, and a red-sauce-heavy menu. But a variety of Italian restaurants have emerged onto the scene, and from Michelin-starred temples to holes in the wall serving world-class pizza, The Daily Meal has rounded up America's 50 best. (Dan Myers, The Daily Meal)
(Dan Myers, The Daily Meal)
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