The prime rib with Yokin gold mashed potatoes at the Chart House, which will be open on Christmas Eve and Christmas Day.
The prime rib with Yokin gold mashed potatoes at the Chart House, which will be open on Christmas Eve and Christmas Day. (By Joshua McKerrow / Baltimore Sun Media Group)

A number of restaurants in and around Baltimore will open their doors to diners on Dec. 24 and 25, serving prix-fixe meals and holiday specials. Below are some of the Baltimore-area restaurants serving breakfast, lunch and dinner on Christmas Eve and Christmas Day. Many require reservations.

Chart House Restaurant in Annapolis will be open Christmas Eve and Christmas Day. On Christmas Eve, the restaurant will serve fresh fish specialties, slow-roasted prime rib and hot chocolate lava cake; Christmas Day offerings include steaks, prime rib, fresh seafood and lava cake. (300 2nd St., 410-268-7166, chart-house.com)

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Explorers Restaurant & Lounge at the Royal Sonesta Harbor Court Hotel in the Inner Harbor will be open Christmas Day from 11 a.m. to 10 p.m. serving a $45 prix-fixe menu that includes a salad, prime rib or cornish hen as the main course, a choice of two sides and dessert. (550 Light St., 410-234-0550, sonesta.com)

Fogo de Chao at the Inner Harbor will be open from 11 a.m. to 10:30 p.m. Christmas Eve and noon to 9 p.m. Christmas Day with dinner prices all day and seasonal menu items. (600 E. Pratt St., 410-528-9292, fogodechao.com)

McCormick & Schmick's Seafood & Steaks and its sister concept M&S Grill in the Inner Harbor will be open Christmas Day. McCormick & Schmick's will serve a special holiday menu, and M&S Grill will offer its dinner menu all day. (McCormick & Schmick's: Pier 5, 711 Eastern Ave., 410-234-1300, mccormickandschmicks.com; M&S Grill: 201 E. Pratt St., 410-547-9333)

Morton's the Steakhouse at the Sheraton Inner Harbor Hotel will be open from 4 p.m. to 9 p.m. Christmas Eve and Christmas Day, serving its standard menu both days. (300 S. Charles St., 410-547-8255, mortons.com)

The Oceanaire Seafood Room in Harbor East will be open from 4 p.m. to 9 p.m. Christmas Eve and 2 p.m. to 8 p.m. Christmas Day serving fresh seafood, steaks and more. (801 Aliceanna St., 443-872-0000, theoceanaire.com)

RA Sushi in Harbor East will be open from 11 a.m. to 5 p.m. Christmas Eve offering its full menu, and 3 p.m. to 11 p.m. Christmas Day with a holiday happy hour and full menu. (1390 Lancaster St., 410-522-3200, rasushi.com)

Regi's American Bistro in Federal Hill will be open Christmas Eve and Christmas Day. On Christmas Eve, the restaurant will offer a ham dinner with two sides for $26 or a turkey dinner with two sides for $33. And on Christmas Day the restaurant will serve brunch until 3 p.m., with Christmas and Hannukah dinner specials all day. (1002 Light St., 410-539-7344, regisamericanbistro.com)

Roy's in Harbor East will be open regular hours Christmas Eve and noon to 8 p.m. on Christmas Day. On Christmas, the restaurant will serve a three-course holiday menu for $59.95, as well as a children's menu and limited offerings from its regular menu. (720 Aliceanna St., 410-659-0099, roysrestaurant.com)

Sotto Sopra in Mount Vernon will take reservations between noon and 10 p.m. Christmas Day, when it will offer an a la carte menu. (405 N. Charles St., 410-625-0534, sottosoprainc.com)

Twist Fells Point will be open Christmas Eve and Christmas Day. The BYOB will serve a la carte brunch on Christmas, as well as its regular menu and a holiday menu. (723 S. Broadway, 410-522-4000, twistfellspoint.com)

Wit & Wisdom at the Four Seasons Baltimore will serve brunch and dinner Christmas Day. The brunch buffet will be offered from 7 a.m. to 11 a.m. for $69 per adult and $39 per child under 12. A three-course dinner will be served from 2 p.m. to 8 p.m. for $85 per adult and $40 per child, with wine pairings available for an additional $40. (200 International Drive, 410-576-5800, witandwisdombaltimore.com)

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