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Dining Review: The all new Woman's Industrial Kitchen

The chicken salad platter with mesclun greens, tomato aspic and deviled egg
The chicken salad platter with mesclun greens, tomato aspic and deviled egg (Baltimore Sun photo/Gene Sweeney, Jr.)

The Sunday dining review is of the Woman's Industrial Kitchen, the freshly minted revival of the old lunchroom at the Woman's Industrial Exchange.

The woman behind the revival is Irene Smith, operator of the popular Souper Freaks food truck, who came into the project with a clear vision of what the new lunchroom should be. That's half the battle won. The other half is getting it done. I think she did.

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Here's the review of the Woman's Industrial Kitchen and a photo gallery of the restaurant's menu items and restored interior.

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