These are some of the restaurants that will be open for Thanksgiving service. In most cases, reservations are required or advised. Prices and times are subject to change. Always call first.
Apropoe's (700 Aliceanna St, 410-895-1879, www.apropoesharboreast.com): On Thanksgiving Day, the restaurant at the Baltimore Marriott Waterfront is offering a fixed-price, three-course holiday menu featuring spice-brined heritage turkey. Seating times are 11:30 a.m., 2 p.m. and 4:30 p.m., and reservations are required. The cost is $42; $19 for children 6-12.
Blue Hill Tavern (938 S Conkling St., 443-388-9363, bluehilltavern.com): The Canton restaurant is serving a fixed-price, three-course menu of Thanksgiving fare in addition to its regular a la carte menu. There are three seatings in the afternoon and evening. The cost is $39.99.
Cafe Troia (31 Allegheny Ave., 410-337-0133, www.cafetroia.com): The Towson restaurant will open at 2 p.m. on Thanksgiving Day, serving its regular menu as well as a fixed-price, three-course Thanksgiving dinner menu. The cost is $45 ($22.95 for children 12 and under).
The Capital Grille (500 E Pratt St., 443-703-4064, thecapitalgrille.com): The Inner Harbor steak house is offering its a la carte menu on Thanksgiving Day along with a featured Thanksgiving entree - slow roasted turkey with butter brioche stuffing, mashed potatoes, and green beans with almonds, accompanied by gravy and pear chutney. The turkey entree costs $36 per adult and $15 per child. Open noon-9 p.m.
Charleston (1000 Lancaster St., 410-332-7373, charlestonrestaurant.com): Cindy Wolf's Harbor East restaurant is serving a fixed-price, multi-course Southern-influenced Thanksgiving menu. The cost is $79. Open 3-7 p.m.
Darbar (1911 Aliceanna St., 410-563-8008, darbarbaltimore.com): The Fells Point Indian restaurant will serve a $12.95 buffet brunch on Thanksgiving day from noon to 3 p.m. The restaurant will serve from its regular menu at dinner, from 5 p.m. to 10 p.m.