In a world of wines meant to go with food, Vinho Verde stands out as one best for just sipping on its own. These Portuguese "green" wines — made from under-ripe white grapes — are typically fresh, lively and slightly fizzy, with bright fruit and a salty tang. This Aveleda is a wonderful example that took me back to the streets of Lisbon, where the locals swill Vinho Verde by the pitcher. It goes well with fish, but food is definitely optional.

2009 Aveleda Fonte Vinho Verde

From: Portugal

Price: $10

Serve with: itself