Wit & Wisdom's 2nd to None Birthday Bash

Heather Little, Varuna Aveda hairdresser, and Derek Morrell, Baltimore-based entrepreneur Wit & Wisdom celebrated its second birthday with a party at the restaurant located in the Four Seasons Hotel. Professional lacrosse player Paul Rabil showed off his talents as deejay for the evening, as a few dozen guests mingled and enjoyed gustatory delights created by executive chef Zack Mills, and guest chefs Chris Becker of the Bagby Group and Opie Crooks of Shoo-Fly Diner.
Sloane Brown, For The Baltimore Sun
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