But please! Hear me out. This is not one of those annoying vegan health-nut betrayal recipes: "just substitute the sugar with wheat grass, it tastes exactly the same!" No, this spread is filled with rich, fatty, salty, delicious ingredients that should only be enjoyed in moderation (though I like to enjoy them in gluttonous indulgence, personally). None of them happen to be animal-derived, but there's no agenda.