There are still a few tickets left for the James Beard Celebrity Chef Tour dinner tonight at the Renaissance Harborplace Hotel. Here is the menu.
Celebrity Chef Tour Dinner Series
October 21, 2010
Water Table Restaurant – Baltimore, Maryland
Celebrity Chefs Marc Murphy, Jennifer Carroll, Marc Anthony Bynum, Amanda Cook
Host Chef Sean Curry
RECEPTION
Passed Canapés
Stella Artois, Hoegaarden, Leffe Blonde, Segura Vieudas Brut Reserve Cava
Bonterra 2008 Mendocino County Chardonnay & Frei Bros 2007 Dry Creek Valley Reserve Merlot
DINNER
1st course Chef Sean
oxtail consommé, bison pansotti, wild mushroom, stravecchio
Paringa Shiraz Sparkling, Riverland, Australia
2nd course Chef Marc Anthony
pan seared long island striped bass, tomato confit, caper berries, lemon confit, aged balsamic
Chateau St Jean 2008 Sonoma Coast Fume Blanc
3rd course Chef Jennifer
spanish mackerel
confit potatoes, tarragon, watermelon radish, black currant mustard
Rodney Strong 2008 Chalk Hill Chardonnay
Bonterra Vineyards 2007 Viognier
4th course Chef Marc
braise shortribs bordelaise
smoked shallot mashed potatoes, mushroom ragout & brussel sprouts
Rodney Strong 2006 Reserve Cabernet Sauvignon, Alexander Valley
MacMurray Ranch 2008 Sonoma Coast Pinot Noir
5th course Chef Amanda
tin roof sundae
peanut crunch, vanilla molleux, hot fudge sauce, salted chocolate tuile &
whipped kendall farms creme fraiche
Leffe Blonde