"Ace of Cakes" Duff Goldman is recruiting for the CIA.
Not that CIA. The Culinary Institute of America.
The school will have an admissions reception in Baltimore next month. Goldman, who graduated from the CIA in 1998, will be one of a group of successful CIA grads who will share their stories and advice with prospective students.
The reception will be held at Charles Commons on the campus of The Johns Hopkins University, 3301 North Charles St., on Wednesday, October 20 at 6 p.m.
"Aspiring culinarians will have the opportunity to meet CIA representatives and learn about the college's range of degree programs, educational benefits, and scholarship opportunities," says the promo. "The evening will be hosted by CIA alumnus Michael Gueiss '96. Chef Gueiss is resident district executive chef at The Johns Hopkins University."
To learn more about the reception or to find out about available entry dates, contact The Culinary Institute of America visit www.ciachef.edu.
Sun photo by Lloyd Fox