John Lindner reviews Liberatore's in Timonium in today's Sun.
The upshot: John felt under dressed but well fed.
Check out the Liberatore's review online.
Advertisement
Liberatore's Grilled Salmon over Fresh Greens, Arugula, Mushrooms, Ciabatta Bread Croutons, Hard Boiled Egg and Bacon, with a Tomato Vinaigrette. Photo by Steve Ruark/Special to The Sun