Hot on the heels of a successful inaugural celebration, the 2012 Hawaii Food & Wine Festival (Sept. 6-9) is set to be bigger and better with more events and, of course, more food and wine. Held at several participating Waikiki hotels and featuring close to 50 acclaimed master chefs from the United States, Singapore, Japan, Korea, Philippines and Australia, this destination festival gives food and wine enthusiasts innovative Pacific Rim cooking, with an emphasis on Hawaii. http://www.hawaiifoodandwinefestival.com
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