New Orleans' seafood restaurants
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Seafood eateries in New Orleans
Customer Denny Byrne awaits his order from waitress Megan Malone at Acme Oyster House in New Orleans' French Quarter, one of the few local restaurants still serving Louisiana oysters into early July in the wake of the BP oil spill. Paul Rotner, the restaurant's director of operations, said he's monitoring the situation closely to determine how long Acme will continue to serve local oysters.
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