Courtesy of

Courtesy of (August 13, 2012)

This ”no skillet required" easy personal portion version is a super way to make everyone's eggs all at once. Our mini Rise ‘n’ Shine Omelet Cups are sure to be a tasty hit, and the cook will love the all-in-one convenience.

Serves: 6

Cooking Time: 20 min

  • 5 eggs
  • 1/2 cup chopped cooked ham
  • 1/2 cup (2 ounces) shredded Cheddar cheese
  • 1/4 cup sliced scallions
  1. Preheat oven to 350 degrees F. Coat 6 muffin cups with cookingspray.
  2. In a large bowl, combine all ingredients; mix well then spoon into prepared muffin cups.
  3. Bake 20 to 25 minutes, or until eggs are set. Serve immediately.



We'd like to share some other great muffin tin recipes: Muffin Tin Meat Loaves, Chicken Kiev Rollups, and Mini Chocolate Chip Cheesecakes are all tasty time savers!