12 oz. Feta cheese
1/3 cup lemon juice
1/2 cup water
3/4 cup good quality extra virgin olive oil
1/2 cup minced parsley
1/2 teaspoon ground black pepper
Cholula hot sauce to taste
- Pita chips
- Fresh fennel slices
- Black and green olives
- Other vegetables
1. Place all ingredients except parsley in a food processor and blend until smooth.
2. Remove from the food processor and stir in parsley.
3. Serve with assorted dippers.
Super Bowl Appetizer
Feta Garlic Dip
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