| Jul 18, 2012
| 11:44 AM
J. Crew and Anthropologie will open their planned Harbor East stores next week, the developer of the waterfront neighborhood said Wednesday.
J. Crew will open next Wednesday at the base of the Legg Mason Tower on International Drive, followed by...
| Nov 11, 2011
| 2:18 PM
The holidays are for family. But while we can squeeze folks around the table for turkey, or into the living room to unwrap presents, sometimes they just have to sleep somewhere else. Here's a sampling of some area hotels that could a good fit your...
| Jul 3, 2012
| 10:22 AM
If there's a great view of Fourth of July fireworks from your restaurant, why not make a party out of it? And if you've got an absolutely amazing view and can get away with charging a premium, I say go for it. It's the American Way. These restaurants...
| Jul 2, 2012
| 4:00 AM
If there’s a great view of the fireworks from your restaurant, why not make a party out of it? And if you’ve got an absolutely amazing view and can get away with charging a premium, I say go for it. It’s the American way. These...
| Nov 11, 2011
| 11:26 AM
The Four Seasons Hotel Baltimore is about to welcome its first guests, but visitors taking a sneak peek might not realize the hotel isn't open yet.
The lobby is bustling with excitement and energy. There's a crew of attractive people sitting at the bar...
| Nov 23, 2011
| 6:45 AM
There's still time to arrange a Thanksgiving dinner out. Two 11th-hour additions have been added.
Jad's (137 Back River Neck Road, 410-686-2816, jadscaddyshack.com): The Essex restaurant, also known as Jade’s Restaurant and Caddy Shack Lounge,...
| Feb 21, 2012
Chris Ford of Baltimore's Wit & Wisdom has been named "People's Best New Pastry Chef," a national award chosen by readers of Food & Wine magazine.
Food & Wine, which has been naming America's best new chefs for 24 years, introduced a category for pastry...
| Dec 23, 2011
| 10:00 AM
It’s been 11 years since the Ravens played a home game on Christmas Eve. What did you do after the game? This year, fans will be able to stay in their favorite haunts long after the final play as many area taverns are sticking with their regular...
| Dec 10, 2011
Wit & Wisdom, the promising restaurant in the new Four Seasons Hotel Baltimore, calls itself a tavern. That it's not recognizably a tavern is what makes Wit & Wisdom, early on, both interesting and frustrating.
Riding a wave of publicity and excitement,...
| Jan 23, 2012
| 9:07 AM
Armed with score sheets to rate nine coffee samples, barista Allie Caran holds court in the morning quiet of Woodberry Kitchen's normally bustling dining room.
At the farm-to-table restaurant's free Friday coffee "cupping," she guides visitors as they...
| Jul 28, 2014
| 10:44 AM
Having it Jamie Henson's way didn't have anything to do with pickles and ketchup on a Whopper.
Henson, captured in a booking photo with a noticeably dirty face, was jailed this weekend after he was accused of vandalism at a Burger King on...
| Jul 21, 2014
| 12:43 PM
Central Florida's hotel occupancy rates were almost flat in June, rising from 75 percent last year to 75.4 percent this year.
The industry posted stronger growth, however, in two key measures, according to data from travel research firm STR.