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Diamondback Brewing Co. finds fresh start with new Locust Point home

Diamondback Brewing Co. finds fresh start with new Locust Point home

Diamondback Brewing Co. would like to reintroduce itself.

In the fall of 2014, when three recent college graduates — Colin Marshall, Francis Smith and Tom Foster — launched their Baltimore beer company, they figured getting a flagship product into the market quickly was most important, so the friends rushed their 3:30 Amber Ale to local bars and stores.

"We were 23 when we did it. You're an entrepreneur. You have no clue what you're doing, but 'I'm going to go with my gut and I'm going to go forward in the market,'" Marshall said of their mindset at the time. "It was about making those mistakes early and learning from them, and making sure you're not...

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