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Zucchini

A collection of news and information related to Zucchini published by this site and its partners.

Top Zucchini Articles

Displaying items 205-216
  • Grilled Shrimp with Fresh Farmers Market Succotash and Rosemary-Goat Cheese Butter

    Grilled Shrimp with Fresh Farmers Market Succotash and Rosemary-Goat Cheese Butter
    Grilled Shrimp with Fresh Farmers Market Succotash and Rosemary-Goat Cheese Butter INGREDIENTS: For the Shrimp: 2 Lbs. Fresh, large Shrimp, peeled and deveined 2 Tbsp. Olive Oil 1 Tbsp. Red Wine Vinegar ½ tsp. Kosher Salt ¼ tsp. Cracked Black Peppercorn...
  • Pasta Salad

    Pasta Salad
    Prep Time: 40 minInactive Prep Time: Cook Time: 10 min Serves: 6-8 servings Ingredients Salad: - 1 pound farfalle pasta - Freshly ground black pepper - 1 tablespoon olive oil - 1 yellow squash, sliced into 1/4-inch thick discs - 1 zucchini...
  • Chocolate Zucchini Bread

    Chocolate Zucchini Bread
    Healthy Swaps Chocolate Zucchini Bread (*see dietary notes) Recipe by: Chef Kelly Yorke In late summer vegetable gardeners and farmer's market attendees find an abundance of summer squash at their disposal and this recipe offers a great way to utilize...
  • Veggie-rific Noodle-Free Lasagna

    Veggie-rific Noodle-Free Lasagna
    Ingredients: 1 lb. (about 3 medium-sized) zucchini; ends removed and sliced lengthwise into wide, flat strips 1 large portabella mushroom; sliced into strips 1 large eggplant; ends removed and sliced lengthwise into wide, flat strips 15 oz. frozen...
  • Pitticheddi Patties Recipe

    These we reeeeally good. Thanks Eleanor and Susan! 1 cup milk 1cup flour 1egg 1 tsp salt to taste Black pepper 1 clove fine chopped garlic Mix this batter together For veggies u can use anything blanched - Swiss chard, zucchini, spinach For grated...
  • Summer Squash Pasta Salad

    Summer Squash Pasta Salad Ingredients: - 16 ounces whole wheat penne pasta - 1 pound yellow summer squash, cut into 1-in. chunks - 1 pound zucchini, halved lengthwise and cut into 1-in. chunks - 1/2 cup olive oil, divided - Salt - 2 tablespoons...
  • Labor Day Steak Anita recipe

    Labor Day Steak “Anita” Grilled flatiron steak, with farmers market fresh grilled and raw veggies, saba, pine nuts and chives 2 each Italian Eggplant 1 each zucchini 4 each leeks 3 each heirloom tomatoes of choice (most ripe) 3 pablano...
  • Natural Perspectives: Racing against weather to grow produce

    For anyone except an astronomer, Labor Day signals the end of summer. We know that the official start of fall isn't until the autumnal equinox Sept. 23. But once school starts, that's the end of summer for us. Or at least for Vic. His college classes...
  • Market-fresh lunch hours

    Market-fresh lunch hours
    Maybe you've been a farmers market regular all summer, stopping en route to work to pick up some beautiful fruit to go with your lunchtime yogurt—or stopping by at lunch for some terrific bread to go with the peanut butter you keep tucked in a...
  • Fettuccine Alfredo

    Fettuccine Alfredo
    Healthy Swaps Fettuccine Alfredo (*see dietary notes) Recipe by: Chef Kelly Yorke Fettuccine Alfredo is a dish that originated from Rome Italy during the 1920's. It features pasta strings coated in a decadently rich sauce made of butter, cream, and...
  • Veggie Marinara Sauce

    Nothing shouts fresh better than a homemade marinara sauce. Our Veggie Marinara Sauce comes packing fresh zucchini, onion, garlic, tomatoes and basil. Why buy bottled when homemade is so easy and we can skip all those preservatives? Yields: 6 cups...
  • Eggs and Hash Brown Skillet

    Our farm-fresh recipe for Eggs & Hash Brown Skillet is perfect for a big family or entertaining. Whether for breakfast or brunch, this one-pan egg and potato dish is a rise-and-shine hit. Serves: 6 Cooking Time: 15 min  Ingredients - 2...