Highlights
A collection of news and information related to Zucchini published by this site and its partners.
Displaying items 1-12 of 471
» View baltimoresun.com items only
1
2
3
4
5
6
7
8
9
10
11-40
Next >
-
Controversy, too, is harvest of White House garden
It was while she was serving dinner to her kids in 2008 and their dad was out campaigning for president, that Michelle Obama hatched a modest daydream: a vegetable garden on the White House grounds.
She'd recently had a conversation with her children's...Tags: Gardens and Parks, Obesity, Gardening, Physiology, Diabetes
-
Recipe Finder: Savory Oats
Josie Kaestner from Monkton was hoping to find a recipe for oats used as savory side dish. She said she once had such a recipe but has lost it. For health reasons, she said is trying to get more oats in her diet and would like to add some variety to her...Tags: Tomatoes, Summer Squash, Chocolate Cake, Mushrooms, Butter
-
For Mother's Day, get out the eggs and whip up a creative frittata
Food Network star Giada De Laurentiis says that her mother would make frittatas, the Italian egg dish, with whatever leftovers she had in the refrigerator. " That was the joke," she tells viewers in segment of her cooking show. "What's in the frittata...
Tags: Parmesan Cheese, Vegetarian Diet, Tomatoes, Foods and Beverages, Arugula
-
Recipe Finder: Beef and mushroom ratatouille
Carol Newman from Crofton was searching for a beef ratatouille recipe that she said was in the manual that came with her Sunbeam Le Chef food processor many years ago. She said it was made with thinly sliced beef, eggplant, mushrooms and zucchini....Tags: Tomatoes, Ellicott City, Mushrooms, Garlic, Manufacturing and Engineering
-
Nothin' says lovin' like pasta from the oven
Whatever Punxsutawny Phil predicts today, we can rest assured that there's more cold weather ahead. And, as we all know, cold weather calls for comfort food. Actually, any excuse for comfort food will do, but setting out to prepare tummy-warming fuel...Tags: Parmesan Cheese, Tomatoes, Foods and Beverages, Salads, Mushrooms
-
Restaurant review: The stars align on a Fells Point rooftop
The view from the Olive Room, the serenely seductive new penthouse restaurant at the Inn at the Black Olive, dazzles you senseless. Suddenly, Baltimore, seen from this fresh angle, looks like a European port city, vibrant and jagged, a starry skyline...Tags: The New York Times, Tomatoes, Dining and Drinking, Foods and Beverages, Lamb
-
I bet this bug doesn't know the words, either
It's not unusual for me to see hummingbirds sipping nectar from our plants during the summer months. But when I recently witnessed what I at first believed to be a hovering hummingbird taking nectar from a tiger lily, I had to look twice. Something...Tags: Summer Squash, Unexplained Phenomena, Onions
-
Farmers' markets are growing faster than zucchini
Anyone who squeezes through a crowded farmers' market knows that now is prime time for locally grown produce. The summer's bounty — sweet corn, squash, eggplant, melons, peaches, berries, tomatoes — has arrived with the intensity of a...Tags: Tomatoes, Whole Foods Market, Foods and Beverages, Agricultural Research and Technology, Salads
-
Any night's spaghetti night
Although it should be against the law to start classes before Labor Day, summer is over for most families here in the Free State. While the lunar calendar affords us a few more weeks until the autumnal equinox, the school calendar forces us to get back to...Tags: Parmesan Cheese, Tomatoes, Foods and Beverages, Arugula, Salads
-
Restaurant review: Baba's Kitchen is a cozy neighborhood staple
I make no secret of my affinity for small, neighborhood restaurants, the ones that draw character from their surroundings while doing wonders for real estate values. Don't feel like cooking? Walk a few blocks. Priceless.
Such places tend to have two...Tags: Real Estate, Dining and Drinking, Summer Squash, Pita Bread, Restaurants
-
Adventures in Korean dining in Howard County
Our first forays into Korean dining taught us some valuable lessons: Expect the unexpected, and don't be surprised if the wait staff doesn't speak fluent English. Be patient, open-minded and -- most of all -- enjoy the food, because it's delicious.
Oh,...Tags: Bean Sprouts, LPGA, Seafood, Golf, Peppers
-
Top 10 even more unusual ice cream flavors
Baltimore Sun reporterFrom Dining@Large blog: Earlier this summer, I posted a list of Top Ten unusual ice cream flavors. I thought I'd pretty much covered it all, from sweet cucumber ice cream at Dominion to savory tomato-fennel "dipping dots" at Volt. But in the course of...Tags: Tomatoes, Dining and Drinking, Fennel, Summer Squash, Trout
May 30, 2012
|Column| Baltimore Sun
May 29, 2012
|Story| Baltimore Sun
May 9, 2012
|Story| Baltimore Sun
Feb 7, 2012
|Story| Baltimore Sun
Feb 1, 2012
|Story| Baltimore Sun
Oct 22, 2011
|Story| Baltimore Sun
Aug 11, 2011
|Story| Patuxent Homestead
Aug 22, 2011
|Story| Baltimore Sun
Aug 25, 2011
|Story| Baltimore Sun
Mar 27, 2011
|Story| Baltimore Sun
Mar 31, 2011
|Story| Baltimore Sun
Aug 17, 2010
|Story| Baltimore Sun
Original site for Zucchini topic gallery.
