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Lettuce blooms
Q: Several years ago in the food section of the Chicago Tribune there was a sidebar on creating a lettuce "rose" or "flower" to display on a buffet. The tiny box had a color photo of a head of lettuce transformed, I believe, into a flower with eight...
Tags: Bill Daley, Mustard, Michigan Avenue, Water Chestnuts, Chicago Tribune
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Travel Postcard: 48 Hours in Singapore
ReutersSINGAPORE (Reuters) - Got 48 hours to explore Singapore? The Asian financial and business centre has undergone a makeover in recent years and it is now also a playground for Asia's rich where sleek skyscrapers meet quaint shops. Reuters correspondents...Tags: Trips and Vacations, Mario Batali , Bangkok (Thailand), Hinduism, Singapore
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Visiting out West? Here's a SoCal traveler's cheat sheet
Los Angeles Times staff writerFor most of the last 20 years, it’s been my job to leave Los Angeles and bring home tips on travel elsewhere. But let’s face it: Elsewhere can get expensive. And there’s a lot of elsewhere here already. So a year ago, I turned my...Tags: Hermosa, Manhattan (New York City), Elizabeth Taylor, Huntington Library, Art Collections and Botanical Gardens, Amusement and Theme Parks
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Critic's Choice: Where to find great steaks
Los Angeles Times Restaurant CriticThe fellow I met at a holiday party had just one question for me: Where do you find a great steak in this part of the country? He grew up in Texas on grass-fed beef and complains he's never found a steak here with as much flavor. He's disappointed every...Tags: Customs and Tradition, Los Angeles Times, Dining and Drinking, Argentina, Foods and Beverages
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New Year's Eve Party Preview: What's Hot in DFW!
If luxurious living is your thing, we may have found the party for you.
“Melissa Poe from Big Rich Texas is one of the hosts for this event , and with her and her girlfriends they got together, and they wanted to throw a fabulous New Year`s Eve...Tags: Hotel and Accommodation Industry, New Year's Day, Doug E. Fresh
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New downtown restaurant focuses on tea
I had been hearing some buzz about a new tea house in downtown Springfield for the past couple of months. Always one who loves to try something new and different, I ventured into Herba Thea for lunch today. While noshing on a French Dip sandwich and...Tags: Facebook, Salads, Restaurant and Catering Industry, Dining and Drinking, Restaurants
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Wolfgang Puck at Hotel Bel-Air: Location, prices, details
Location: 701 Stone Canyon Road, Los Angeles, (310) 909-1644, http://www.hotelbelair.com/wolfgang-puck-bel-air Price: Dinner appetizers, $15 to $26; main courses, $28 to $55; four-course tasting menu, $110; six courses, $145. Wine pairings are an... -
The Gossiping Gourmet: Olive Pit chef has trained under some greats
What does a chef do after he has trained at the California Culinary Academy in San Francisco and worked under haute cuisine celebrities such as Daniel Boulud in New York and Wolfgang Puck in Beverly Hills?
If your name is Yianni Koufodontis, then you...Tags: California Culinary Academy Incorporated, Salads, Mergers, Acquisitions and Takeovers, Dining and Drinking, Restaurants
Feb 23, 2012
|Story| Reuters
Feb 23, 2012
|Story| Reuters
Feb 26, 2012
|Story| Wrap
Jan 10, 2012
|Story| Chicago Tribune
Mar 2, 2012
|Story| Reuters
Jan 23, 2012
|Story| Los Angeles Times
Jan 11, 2012
|Story| Los Angeles Times
Dec 29, 2011
|Story| Los Angeles Times
Dec 23, 2011
|Story| KDAF-LTV
Feb 3, 2012
|Column| KY3-TV
Mar 10, 2012
|Story| Los Angeles Times
Oct 19, 2011
|Story| HB Independent
Original site for Wolfgang Puck topic gallery.
