| Jul 3, 2013
| 5:30 AM
The 1700 block of North Charles Street, home to such institutions as the Club Charles and Charles Theater, is a logical home for a place like Lost City Diner. Its quirky atmosphere, friendly service and likable (if sometimes average) food are likely to...
| Jan 30, 2013
| 12:16 PM
Are you ready for some gumbo?
At 6:30 p.m. on Sunday, February 3, when the Ravens take on the San Francisco 49ers in Super Bowl XLVII, much of Baltimore will be watching, either from their stadium seats in New Orleans or here at home.
Ravens fans not...
| Nov 13, 2011
| 12:44 PM
The Dish: The Rachel
Is nothing sacred?
Suburban House Restaurant at 1700 Reisterstown Road in Pikesville offers its Reuben with a choice of corned beef, pastrami, roasted turkey or brisket. Can it be a Reuben without corned beef? Shouldn't there be a...
| Sep 30, 2013
| 6:30 AM
The classic flavors of Chicken Cordon Bleu -- ham, Swiss cheese and thyme -- inspired this easy chicken burger. We like using regular ground chicken, which is a blend of thigh and drumstick meat, to help keep this burger juicy, but feel free to use 100...
| Sep 27, 2013
| 12:30 PM
Anyone who loves good food wants it to look good, too. After all, as I often like to tell people, we eat with our eyes before we eat with our mouths.
Let's face it, though, too many vegetable side dishes look more than a little bit unexciting, like...
| Jun 25, 2013
| 8:00 AM
Could it possibly get any easier than sandwiches? Probably not. Simple, fast and easy to consume, sandwiches are tailor-made for dinner after a long day.
This panini inspiration comes courtesy of chef and cookbook writer Deborah Madison and her husband,...
| May 27, 2013
| 2:02 PM
This rich ranch-style dressing takes no prisoners when it comes to garlic flavor. Paired with a colorful chopped salad, it makes for a flavorful meal that's simple to prepare.
Milton's special house chopped salad with creamy garlic dressing
| Mar 12, 2013
| 1:25 PM
Gear up for St. Patrick's Day with one of the more iconic Irish-American dishes. Whether you go plain or fancy, we have some tasty recipes -- and you won't need the luck of the Irish.
At many restaurants come March 17, corned beef will be the menu star?...
| Mar 2, 2013
| 10:20 AM
SEFFNER, Fla. (AP) — Engineers worked gingerly Saturday morning to find out more about a slowly growing sinkhole that swallowed a Florida man in his bedroom, believing the entire house could eventually succumb to the unstable ground.
| Jan 24, 2013
| 11:20 PM
Who wouldn’t want a Bushmaster rifle? That thing is a beast. In all its tricked-out paramilitary glory, with a fully extended clip, that rifle could make Swiss cheese out of, well, Swiss cheese.
But it’s not really made for making Swiss...
| Apr 29, 2013
| 6:02 AM
Want to impress your company? Here's a way to do it without a lot of extra work. Our Fancy Fast Chicken will get you rave reviews and you won't even break a sweat. Now, that's impressive!
Cooking Time: 35 min
What You'll Need:
| May 5, 2013
NEW YORK CITY — Storybook-themed outings, particularly for young kids, abound in New York. Fans of "Eloise at the Plaza'' by Kay Thompson can book the Plaza Hotel's Eloise Suite, featuring a sparkly padded pink headboard and Eloise's name in neon...