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Seafood

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A collection of news and information related to Seafood published by this site and its partners.

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    Jun 16, 2013 |Story| Baltimore Sun
  1. After 24 years, your table is ready

    For decades, the well-heeled and hungry went to the Chesapeake Restaurant at the corner of Charles and Lanvale streets for formally served dinners of charcoal-broiled steaks, unabashedly rich seafood dishes like jumbo crab lumps au gratin and a decadent dessert named the coconut snowball.
    For decades, the well-heeled and hungry went to the Chesapeake Restaurant at the corner of Charles and Lanvale streets for formally served dinners of charcoal-broiled steaks, unabashedly rich seafood dishes like jumbo crab lumps au gratin and a decadent...

    Tags: Dining and Drinking, Baltimore Development Corporation, Charles Theatre, Coconut, Auction Service

  2. Jun 14, 2013 |Story| Baltimore Sun
  3. Stall at Joppa Amish market ordered to close

    Lapp's Fresh Meats, one of several Amish-run stalls inside the Joppa Market Place at Joppatowne Plaza Shopping Center, must close within ten days, a federal judge ruled Thursday.
    Lapp's Fresh Meats, one of several Amish-run stalls inside the Joppa Market Place at Joppatowne Plaza Shopping Center, must close within ten days, a federal judge ruled Thursday. The meat vendor violates an agreement between Redner's, a Pennsylvania...

    Tags: Judges, Justice System, Foods and Beverages, Cordish Cos., Amish

  4. May 17, 2013 |Story| Baltimore Sun
  5. Sidewalk chefs serve up taste of Pimlico

    After 25 Preaknesses, Annette Thomas has her routine, and recipes, down pat.
    After 25 Preaknesses, Annette Thomas has her routine, and recipes, down pat. Thirty pounds of ribs, both pork and beef, marinated overnight in vinegar and soy sauce, then grilled in front of her house on Saturday. Fifty pounds of red-skin potatoes &#...

    Tags: Potatoes, Ria, Preakness Stakes, Corn, Equestrian

  6. May 17, 2013 |Story| Baltimore Sun
  7. O'Leary's serves contemporary seafood in a colorful waterfront cottage

    <strong><a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></strong>
    The best thing about O'Leary's Seafood Restaurant is how tricky it is to describe. Not so many years back, I'd have called O'Leary's eclectic, which became a byword for both a type of menu and the kind of place that served it. Offering a relaxed version...

    Tags: Dining and Drinking, Personal Service, Oysters, Seafood and Fishing Industry, Restaurants

  8. May 19, 2013 |Story| Baltimore Sun
  9. Agencies aim to restore bay's depleted oysters, a creek at a time

    It's planting time in the Chesapeake Bay, just as it is on land for farmers and gardeners across Maryland.
    It's planting time in the Chesapeake Bay, just as it is on land for farmers and gardeners across Maryland. Instead of seeds, though, hundreds of millions of speck-sized baby oysters — known as spat — are being planted this spring in Harris...

    Tags: Oysters, St. Michaels, Environmental Pollution, Foods and Beverages, Dorchester County

  10. May 22, 2013 |Story| Baltimore Sun
  11. Howard County dining: The Prime Rib at Maryland Live! can be a guaranteed winner

    Many a name-brand casino in Vegas, Atlantic City and elsewhere feature high-end restaurants conceived by celebrity chefs. Locally, at Maryland Live! casino in Arundel Mills, the celebrity is the restaurant chain, The Prime Rib, which opened in January, joining its venerable Baltimore parent (since 1965) and siblings in Philadelphia and D.C.
    Many a name-brand casino in Vegas, Atlantic City and elsewhere feature high-end restaurants conceived by celebrity chefs. Locally, at Maryland Live! casino in Arundel Mills, the celebrity is the restaurant chain, The Prime Rib, which opened in January,...

    Tags: Howard County, Dining and Drinking, Potatoes, Oysters, Creamed Corn

  12. May 21, 2013 |Story| Baltimore Sun
  13. How to steam crabs

    My most vivid childhood memories involve crabs: checking the crab pots tied to my grandparents' pier in Annapolis, picking crabs for hours at a long table in my parents' backyard, listening carefully to my grandfather's instructions about how to capture every single bit of delicious meat out of a crab. And "helping" my father steam crabs at home, in our kitchen.
    My most vivid childhood memories involve crabs: checking the crab pots tied to my grandparents' pier in Annapolis, picking crabs for hours at a long table in my parents' backyard, listening carefully to my grandfather's instructions about how to capture...

    Tags: Recipes, Foods and Beverages

  14. May 3, 2013 |Story| Patuxent Homestead
  15. Towsontown Spring Festival, garden day set for this weekend

    Organizers of the Towsontown Spring Festival believe a set of wholesale changes to the 46<sup>t</sup><sup>h</sup> annual festival can provide entertainment to its regular crowd and also bring in younger patrons.
    Organizers of the Towsontown Spring Festival believe a set of wholesale changes to the 46th annual festival can provide entertainment to its regular crowd and also bring in younger patrons. Improving food options, adding carnival rides to the children's...

    Tags: U2 (music group), Radio Industry, Entertainment Events, Festive Events, Foods and Beverages

  16. May 3, 2013 |Story| Baltimore Sun
  17. George's makes itself a good neighbor for Mount Vernon

    <strong><a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></strong>
    George's, the restaurant at the Wyndham Peabody Court Hotel in Mount Vernon, is a sleeper. It hasn't completely shrugged off its hotel-amenity feeling, but it's getting there. George's is making an effort to reach out. There's a good sampling on the...

    Tags: Pita Bread, Dining and Drinking, Potatoes, Onions, Tomatoes

  18. Apr 16, 2013 |Story| Baltimore Sun
  19. Howard County dining: Brunch at The Kings Contrivance Restaurant

    With Mother&rsquo;s Day in the offing, consider Sunday brunch as a great gift. Actually, brunch seems like a well-deserved indulgence any time of year, for any of us.&nbsp;
    With Mother’s Day in the offing, consider Sunday brunch as a great gift. Actually, brunch seems like a well-deserved indulgence any time of year, for any of us.  The sit-down-and-be-served Sunday brunch at The Kings Contrivance Restaurant is...

    Tags: Restaurants, Dining and Drinking, Shrimp, French Toast, Foods and Beverages

  20. Apr 24, 2013 |Story| Baltimore Sun
  21. Clubby classics and a view of the greens at Mountain Branch Grille & Pub

    You don't need to be a scratch golfer to enjoy Mountain Branch Grille &amp; Pub.
    You don't need to be a scratch golfer to enjoy Mountain Branch Grille & Pub. Though the restaurant is located on the grounds of Mountain Branch Golf Club in Joppa, it is open to golfers and non-golfers alike (the course is open to the public, too, and...

    Tags: Dining and Drinking, Tomatoes, Cheddar Cheese, Sandwiches, Breads

  22. Apr 22, 2013 |Resource Link| Baltimore Sun
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Seafood Photos
The ship's atrium features eating options that include...
(June 12, 2013)
Ocean Terrace seafood bar
A wholesaler arranges shellfish a seafood stall at the...
(June 6, 2013)
Fish market
The four-seafood bouillabaisse with garlic potatoes is...
(May 25, 2013)
The four-seafood bouillabaisse