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Recipe Finder: Slow-Baked Shad
Wanda Reynolds from Baltimore was looking for a recipe for baked shad. She remembered seeing a recipe for making the fish some years ago in a local newspaper. She thought the recipe called for a long baking time that helped soften the bones. Pamela Green...Tags: Fencing, The Washington Post, Bacon, Onions, Potatoes
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What are these krill doing in my sardines?
Dining@LargeKrill, crustaceans that look like teeny tiny shrimp, have been showing up in lately in certain brands of Kosher sardines. That's not so good, and it's why the Orthodox Union today issued this advisory....... -
'Big Brother' recap: And the evictee is ...
Reality CheckHere's Tracey and Jeff on tonight's Big Brother results show:It is Day 20 outside the Big Brother house with Julie Chen. Rachel is HOH, she nominated Britney and Monet, Britney won the veto so Rachel put up Matt.After the veto......Tags: Bok Choy, Julie Chen, Sauerkraut, Elections
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Festival Williamsburg brings jazz, Broadway tunes to town
Traveling over the Memorial Day weekend has become a tradition, and so it is with the Virginia Arts Festival, which takes a trip of its own. That's when the festival staff leaves their Norfolk headquarters and heads to Williamsburg for a series of...
Tags: College of William and Mary, Festive Events, Norfolk (Norfolk, Virginia), Entertainment Events, Hotel and Accommodation Industry
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On the menu, a real bloc party
Like some of the sirens you see on Las Olas Boulevard on any Saturday night, the 2-month-old Voodka begs you to turn your head and notice. Maybe it's the crystal chandeliers or the blazing candelabra set with red candles. Maybe it's the Corinthian...
Tags: Steaks, Russia, Hamburgers, Tomatoes, Restaurants
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Dietary supplements: Do they help or hurt?
Premium Health News ServiceThe average American diet leaves a lot to be desired. Research finds our plates lacking in a number of essential nutrients, including calcium, potassium, magnesium, and vitamins A, C, and D. It's no wonder that more than half of us open a supplement...Tags: Harvard Medical School, Stroke, Physical Fitness and Exercise, Vitamin A, Mineral Supplements
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The secret to perfect compost? Experts weigh in
In the spirit of holiday giving (and in an effort to plump our holiday gift guides), we asked five gardening experts to name their favorite composters. We expected recommendations on fancy tumblers and exotic bins, but their answers surprised us: ...
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Review: Grace
Review: Grace 652 W. Randolph St. 312-234-9494 Rating: !!! 1/2 (out of 4) Heating up Some chefs spend their careers working in the upper echelon of fine-dining restaurants, only to throw their hands up and open a burger joint. Curtis Duffy is not one of...
Tags: Michelin Group, Alinea, Restaurants, Pistachios, Avenues
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Putting the accent on Italian
You could argue that Moderno, by dint of its farm-fresh ingredients and made-from-scratch ethic, is the most authentic Italian restaurant in Highland Park.
Or you could argue that Moderno, given the kitchen's use of such ingredients as Thai chilies and...Tags: Restaurants, Pasta, Chile, Strawberries, Foods and Beverages
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Phil Vettel reviews the Sicily menu at Next
For its latest menu, Next restaurant invested in a special piece of cooking equipment. A Weber kettle grill. Standing alongside the recirculating thermal circulators, Anti-Griddles, Sonicpreps and other high-tech gizmos that populate Next's high-tech...
Tags: Next (restaurant), Phil Vettel, Alinea, eBay Inc., Zucchini
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EatingWell: 6 of the healthiest fish to eat
Premium Health News ServiceYou probably already know that you're supposed to be eating fish twice a week. Fish are a lean, healthy source of protein--and the oily kinds, such as salmon, tuna and sardines--deliver those heart- and brain-healthy omega-3 fats you've also heard you...Tags: Seafood and Fishing Industry, Oysters, Environmental Defense Fund, Endangered Species, Aquaculture
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Sardines step out of can, into the pasta
With cans of specialty imported sardines in hand, I thought to make something a little different, instead of just eating them my usual way, plain. Pasta came to mind, as it often does.
The Sicilians have a classic dish pairing sardines with golden...Tags: Fennel, Pasta, Onions, Foods and Beverages, Spaghetti
Mar 25, 2012
|Story| Baltimore Sun
Nov 22, 2010
|Blog| Baltimore Sun
Jul 23, 2010
|Blog| Baltimore Sun
May 24, 2013
|Story| Hampton Roads Daily Press
Feb 15, 2013
|Story| SFL
Jan 30, 2013
|Story| Tribune Media Services
Dec 7, 2012
|Story| Los Angeles Times
Dec 20, 2012
|Story| RedEye
Jul 19, 2012
|Column| Chicago Tribune
Jun 28, 2012
|Column| Chicago Tribune
Nov 21, 2012
|Story| Tribune Media Services
Sep 12, 2012
|Story| Chicago Tribune
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