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When they opened Eldersburg's County Cork Wine Pub in 2010, business partners Arlene Stecher and Chris McManus were thinking of their neighbors. McManus and Stecher, both Eldersburg residents, wanted to build a spot where adults could gather with...
Anna Di Pierno's little charmer of a restaurant has been around for about seven years, operating under the name Pasta Blitz. If you go looking for it, though, look for Il Basilico. Di Pierno has taken a deliberate approach to the name change, but the...
The Baltimore SunCafe Gia has started a new Wednesday evening dining promotion. The Little Italy restaurant is offering a rotating selection of full-portioned pastas, pizza and risotto dishes for $10. Wednesdays at Gia will go on hiatus for Restaurant Week, resuming...
[Pre-recap recap: Last week, the chefs dug up their own oysters, Micah won the Quickfire, the Rat City Roller Girls had a "Top Chef"-catered skating party, Padma wowed us with her roller disco moves, Josie got on everyone’s last nerve, team Brooke/...
Tags: Hamburgers, Wolfgang Puck, Chicken, Pickles, Dining and Drinking
Even though mushrooms are available year-round, I tend to crave them most in the fall. The look, feel, smell and flavor of mushrooms evoke chilly September walks through dusky forest trails. Purveyors at area farmers' markets often sell these foraged...
Wow, tonight’s episode of “Top Chef” marks a turning point in the season. With seven cheftestants left, Tom ships them back to San Antonio directly after Restaurant Wars. Sleep-deprived, mentally and physically exhausted, and on the edge...
Hersh's Pizza & Drinks is exactly as its name advertises — a low-key restaurant and bar serving good Neapolitan pizza and simple pastas alongside old school cocktails and a wide selection of beers. Brother-and-sister duo Josh and Stephanie...
We'll always have the Milton Inn. The northern Baltimore County classic still delivers all of the tradition and perks diners want from a fine-dining, special-occasion restaurant. On any given night, the Milton Inn experience unfolds in six dining rooms...
The Baltimore SunJoe Squared at Power Plant Live has started running weekly specials just like the original Joe Squared in Charles North does. Owner Joe Edwardsen posts the weekly specials on his website's blog, without fail. Let's have a look, shall we, at this week'...
Tags: Cheddar Cheese, Chives, Cabbage, Alcoholic Beverages
Wine connoisseurs are called oenophiles. But beer lovers? Well, in the past, those well versed in this brewer’s art have gotten rather short shrift. These days, though, there’s a growing number of places that appeal to beer connoisseurs....
Tags: Limes, Steaks, Hamburgers, Chili, Alcoholic Beverages
Rule No. 1 of this season of “Top Chef”: The Alamo must be shown at the beginning of every episode lest you forget they are in Texas. Lucky for us we got to see it twice! We're still trying to narrow down the initial field to the Top 16....
Founded in 1998 by James Beard Award-wining chef Roy Yamaguchi, Roy's has expanded far beyond its original Hawaiian home. There are now more than 30 worldwide. So yes, Roy's is a chain, but the closest one to the restaurant in Harbor East is 700 miles...
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