| Aug 28, 2012
| 3:36 PM
Back-to-school season means dusting off the lunchboxes and stocking up on brown paper bags. It's lunch-making time.
For many kids, that means a daily dose of PB&J with a side of sliced apples. But sandwiches get boring — both for kids and for...
| Aug 28, 2012
| 7:07 AM
I signed up for a free cooking class at Keith's Treats and Eats in the Laurel Commerce Center earlier this month for a couple of reasons.
I love the health-conscious, tasty food there, especially the sweet-potato bread; and I'm not the best cook, but I...
| Sep 6, 2012
| 4:43 AM
It's getting down to the wire, my friends. Five chefs remain: Lorena, Chris, Patricia, Takashi, and Kerry.
This week the Quickfire challenge is all about prep (my favorite kind!). Each chef must separate 18 eggs, grate two pounds of parmesan, and butcher...
| Oct 15, 2012
| 5:57 AM
The Canton kitchen of Neal Langermann — whose specialties include shrimp and grits, maple smokehouse-rubbed Duroc pork chops, Cape Fear scallops and fried green tomatoes — has produced Low Country meals worth swooning over.
Now, the team...
| Sep 6, 2012
| 11:29 AM
Executive Chef Chris Lewis, Iron Bridge Wine Co., reflects:
I chose this dish because it reminds me of summer. Fresh local corn, tomatoes, English peas — all very vibrant just like summer. The drink plays up the sweetness of the vegetables and...
| Sep 11, 2012
| 1:50 PM
Potatoes are a humble food. Grown under the ground until harvested and kept in the dark until needed as filler for a soup or a quick side, they are rarely given a moment in the spotlight.
Sure, there are mashed potatoes and french fries, but they are...
| Jun 8, 2012
| 4:06 AM
Jeff Fitchett believes that a decent steak doesn't have to break the bank. At Poor Boy Steakhouse, he proves it.
Fitchett, working with Kyle Algaze, opened the Severna Park restaurant last fall in the space vacated by the duo's other spot, the...
| Jun 6, 2012
Members of Christ United Methodist Church were saddened to learn that Pastor Sheridan Almond has been transferred from their church at 2833 Florida Ave.
Parishioners have appreciated her dedicated service and she will be missed.
A farewell luncheon in...
| Jun 29, 2012
| 12:47 PM
Marshall Klein, fourth-generation scion of the Klein's grocery store family, is proud of the sweet potato pies stacked near the entrance to his newest supermarket, ShopRite of Perring Crossing in Parkville.
"We steam the potatoes ourselves," and on a...
| Jun 20, 2012
| 9:32 AM
It's been a busy couple of weeks for Winston Blick and Cristin Dadant.
During May, the couple oversaw the opening of the Green Onion food market on Harford Road and Clementine at the Creative Alliance, an Eastern Avenue outpost of their popular...
| Jun 21, 2012
| 3:03 PM
Is late blight going to attack tomatoes this year? I've heard rumors. How can I tell if I'm seeing late blight or early blight?
Late blight disease, which devastated tomato plants in 2009, has been found in states all around Maryland, but not in Maryland...
| Jun 27, 2012
| 8:13 AM
What with our reliving the War of 1812 with special zeal this year because Baltimore is home to the "Star Spangled Banner," it's easy to come up with a theme for a seasonal dinner. Whether it be for Independence Day or Bastille Day (July 14), or simply to...