| Oct 29, 2012
| 2:15 PM
On Sunday, Baltimore-area restaurants were warily watching the advancing storm, hoping for the best and preparing for the worst. But they remained largely reticent on social media, providing little reassurance or guidance for their customers.
| Sep 20, 2012
| 12:51 PM
When it comes to weeknight dinners, some of us are not big fans of planning ahead.
Oh, we might take something out of the freezer in the morning, then figure out what to do with it later in the day. Not for us all the a.m. prep work, so the crock pot can...
| Sep 25, 2012
| 11:11 AM
Verde Pizza Napoletana is open in Canton. The South Montford Avenue location was the home for years of Birches, and before that, the Wild Mushroom.
The dining room and bar, which formerly had a woodsy New England appearance, have been thoroughly...
| Jul 25, 2012
| 3:22 PM
What would a restaurant best known for its hamburgers do with 70 pounds of Old Bay, a seasoning long associated with crabmeat and other seafood?
"Not order Old Bay for awhile," said Sebastian Trossbach, executive chef of Alonso's and Loco Hombre...
| Feb 5, 2012
| 7:50 AM
Kit Waskom Pollard reviews Hersh's Pizza & Drinks in South Baltimore, which took over the old Rub space in November. The owners are brother and sister Josh Hershkovitz and Stephanie Hershkovitz. He's the chef, she runs the front of the house.
On the menu...
| Mar 5, 2012
| 5:55 AM
Duff "Ace of Cakes"Goldman joins Guy Fieri on Monday's "Diners, Drive-ins and Dives" episode featuring Baltimore's Joe Squared restaurants.
Here's the listing from the Food Network website:"This trip, Guy's cruisin' down the path less traveled. In...
| Aug 1, 2012
| 4:47 AM
If close proximity to a great pizza joint doesn't raise property values, it should. Good pizza makes a neighborhood eminently more livable.
Fortunately for the people living in and around Govans, in northern Baltimore City, Toss is a great pizza joint....
| May 29, 2012
| 7:07 AM
Looking for some new places for your eating-out repertoire? We caught up with some of chefs in town to find out where they go when they're not dishing out fare at their own spots.
Note: All restaurants are in Baltimore unless otherwise indicated.
| May 11, 2012
| 4:33 AM
Timothy Dean may have finally found his niche — and it's at the mall.
Last month, the chef, best known in Baltimore for his string of restaurants on Eastern Avenue (and his appearance on the seventh season of "Top Chef"), opened Timothy Dean Burger...
| Jul 31, 2012
| 4:09 PM
Each week a nutritionist from the University of Maryland Medical Center provides a guest post to The Baltimore Sun's health blog Picture of Health (baltimoresun.com/pictureofhealth). This week, Mindy Athas weighs in on sugar.
The term sugar is used for a...
| Sep 26, 2012
| 12:28 PM
Paul Newman thought it should be eaten with a spoon. Baltimore restaurant owner Sascha Wolhandler calls it "a fabulous amalgam of flavor in every bite."
It's the chopped salad, and it's having a field day in Baltimore. A chopped salad featured on the...
| Aug 6, 2012
| 11:20 AM
Thanks to all the businesses who made the second annual Summer Stroll for Lighthouse even more successful than last year!
The businesses offering discounts were 7-Eleven, Candlelight Inn, Dimitri's International Grille, GL Shacks, Grilled Cheese Co.,...