| Jan 22, 2013
| 1:59 PM
Cafe Gia has started a new Wednesday evening dining promotion. The Little Italy restaurant is offering a rotating selection of full-portioned pastas, pizza and risotto dishes for $10.
Wednesdays at Gia will go on hiatus for Restaurant Week, resuming...
| Jan 25, 2013
| 1:50 PM
Like so many centenarians before her, Angie DiPaola was given a big party for her 100th birthday. With the milestone passed, she assumed her big party days were over.
But when the owners of Epic Pizza in Timonium heard that one of their regular customers...
| Jan 24, 2013
| 7:36 AM
Iggies, the popular Mount Vernon pizza cafe, was unscathed by the three-alarm fire that gutted a neighboring building on Thursday morning.
Peter Wood, who co-owns the restaurant with his wife Lisa Heckman, said that Iggies would definitely be open for...
| Jan 9, 2013
| 10:18 AM
After hearing rave reviews from his friends, Scott Cover decided it was time to try the pizza at Joe Squared himself. But after a lackluster pie and what he considered overpriced beers, Cover felt the popular Station North restaurant had fallen well short...
| Jun 4, 2013
| 9:05 AM
There are times in life when only one thing will do, and that thing is whisky.
Finely aged spirits from a barrel, on ice or neat, with or without water — when you need hair on your chest as soon as possible, the only answer is whisky. Baltimore'...
| May 29, 2013
| 4:30 AM
Domino's Pizza still delivers. But more and more, customers want to stop in and pick up a pizza to go.
It's those "pick up" customers – whose orders now make up about a third of the delivery chain's $7.4 billion in sales – that Domino’...
| May 29, 2013
| 6:46 AM
Parking issues are holding up plans for a New York-style pizzeria with live music in Hampden.
Kelly Beckham, 44, of Butchers Hill, said he wants to open Paulie Gee's Hampden this summer on the first floor of the former Hampden Republican Club building...
| Mar 20, 2013
| 11:42 AM
Any foodie will tell you freshness matters. Same holds true for beer. When what’s in your glass was made on the premises, or by a nearby brewer on behalf of the establishment where you’re sipping your suds, it’s bound to taste better...
| May 22, 2013
| 10:39 AM
Domino's Pizza is growing in the Baltimore area. And it's looking to hire.
The pizza delivery chain needs 200 additional workers for its 48 Baltimore stores – delivery drivers, assistant managers and general mangers.
"We are dedicated to this...
| Jan 12, 2013
| 11:50 AM
The preface from a turn-of-the-century St. Mark's Lutheran Church of Hampstead "Model Cook Book" gives us some insight into what the book called, "many the types of foods that the housewife of 1900 routinely made for her family."
The 86-page cookbook...
| Jan 15, 2013
| 6:26 AM
Our neighborhood is beginning its annual, seasonal, new year morphing, with a handful of businesses closing and a slate of new businesses opening. The keyword in 2013 appears to be pizza, with three new pizza joints either already open (Birroteca) or...
| Jan 15, 2013
| 2:40 PM
Domino’s Pizza is adding to its $5.99 value pizza deal with a new promotion, discounted non-pizza items.
The nation’s second largest pizza chain says it will now let customers substitute other items for $5.99, including Oven Baked...