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George's makes itself a good neighbor for Mount Vernon
George's, the restaurant at the Wyndham Peabody Court Hotel in Mount Vernon, is a sleeper. It hasn't completely shrugged off its hotel-amenity feeling, but it's getting there. George's is making an effort to reach out. There's a good sampling on the...
Tags: Blue Cheese, Breads, Tomatoes, Onions, Potatoes
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First Pita Pit in Baltimore opens Wednesday downtown
Baltimore's first Pita Pit, a fast-casual concept that serves Lebanese-style pitas, is set to open Wednesday on the west side of downtown. The eatery at 413 W. Baltimore Street was originally scheduled to open in September but faced some delays...
Tags: College Park (Prince George's, Maryland), PNC Financial Services Group Incorporated, Restaurants, Dining and Drinking, Panera Bread Company
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Yasou Greek Bistro gives an authentic flavor even outside Greektown
In Greek, "Yasou" means "health to you." It's used as a greeting and a toast, like "Cheers!" At Yasou Greek Bistro, there's plenty of reason to toast. With simple, nicely cooked takes on Greek specialties and friendly service, the busy Hunt Valley...
Tags: Restaurant and Catering Industry, Greektown, Breads, Pies and Tarts, Hunt Valley
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From the Harvest: Ginger, Lime and Rose Water Cuketail
Is there a vegetable subtler than the cucumber? Well, maybe cauliflower, but when used in a way that maximizes its grassy flavor, the cucumber can prove to be a great buy at your local farmers' market. From May until November, the cuke is used mainly as a...Tags: Salt, Cucumbers, Ginger, Limes
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Four city rec centers to close this month
At the Crispus Attucks rec center Wednesday, young children were sprawled on mats watching "The Cat in the Hat" while dreamily waving their small feet in the air. Nearby, older children bounced around a basketball court or rehearsed their parts in a...
Tags: Cherry Hill, Cherry Hill (Baltimore, Maryland), Trips and Vacations, Druid Hill, Bernard C. Young
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Pita Pit, Krazi Kebob open downtown
New fast-casual eateries are sprouting downtown, including Pita Pit, coming to Baltimore's west side in September, and Krazi Kebob, one of several new tenants in at Harborplace and The Gallery at the Inner Harbor. Pita Pit will open next month in a...Tags: College Park (Prince George's, Maryland), Harborplace, PNC Financial Services Group Incorporated, University of Maryland, College Park, The Pennsylvania State University
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Chill-out dinner provides cold comfort for hot night
Just when Mother Nature throws the sultriest nights of the season our way, she also provides the wherewithal for us to entertain friends using local ingredients in a "chill out" meal that'll revive flagging appetites. Our bill of fare for such a soiree...
Tags: Cucumbers, Lettuce, Limes, Salt, Feta Cheese
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Appetizers are stars for summer gatherings
We tend to think of the winter holidays as a time to create appetizers for those cocktail parties we like to host. But spring and summer have their appetizing merits, too. Casual outdoor-indoor get-togethers – for graduations, showers, even...
Tags: Lemons, Tomatoes, Shallots, Limes, Cilantro
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Howard County Dining Guide 2012
Howard County is home to an incredible assortment of dining experiences. From haute cuisine to grab-and-go, from special occasion to tonight’s supper, more than 250 restaurants await you within minutes of home or work. Whether you’re in the...
Tags: Chipotle Mexican Grill, Sandwiches, Vegan Diet, Veal, Vegetarian Diet
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Veggie burgers are heating up the burger wars
Everybody loves burgers. That's a fact of American life. Beef, turkey, chicken, or even fish—all have their ardent fans. Maybe it's because burgers are essentially finger food. A meal in a bun, if you will. Add some oven-baked fries or potato chips,...
Tags: Mayonnaise, Lemons, Lettuce, Tomatoes, Onions
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Restaurant review: Appetizers and wine are the stars at Bread and Circuses
Steve Fox and Martha Todd, owners of Towson's Bread and Circuses Bistro, know how to get things done — and that bodes well for their restaurant.
Right now, the food at Bread and Circuses is on the safe side and the service needs fine-tuning. But...Tags: Breads, Cucumbers, Salvador Dali, Seafood, Lobbying
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Restaurant review: You can feel the love at Nora's Kabob
There's a lot of love at Nora's Kabob.
Brothers Sevi and Raymond Sinanian, who opened the Ellicott City restaurant last month, are quick to profess their affection for the flavors of their youth, including the almighty pomegranate, and for their mother,...Tags: Breads, Lettuce, New York City, Honey, Tomatoes
May 3, 2013
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Apr 9, 2013
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Jan 8, 2013
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Jun 26, 2012
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Aug 1, 2012
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Aug 14, 2012
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Aug 15, 2012
|Story| Patuxent Homestead
May 29, 2012
|Story| Patuxent Homestead
Mar 28, 2012
|Story| Patuxent Homestead
May 22, 2012
|Story| Patuxent Homestead
May 2, 2012
|Story| Baltimore Sun
Apr 18, 2012
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