Highlights
A collection of news and information related to Peaches published by this site and its partners.
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Keeping it light with springtime desserts
After you've finished the Peeps and jelly beans and chocolate eggs the Bunny left, what are you going to do for sweets? You don't want to hark back to chocolate fudge cakes and bread puddings. Too heavy for the days ahead. Our exercise du jour, then,...Tags: Easter, Baking Powder, Foods and Beverages, Pineapple, Butter
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Recipe Finder: Mom's Peach Cake
A few weeks ago The Baltimore Sun ran a story about a taste test its staff conducted on the ever-popular Baltimore Peach Cake. After the article ran, we received numerous requests for the recipe (even though purists on the tasting panel insisted this...Tags: Ellicott City, Butter, Recipes, Entertainment Events, Cinnamon
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Table Talk: Baltimore restaurant numbers holding steady
August is historically a slow month for restaurants — that's why you see so many restaurant-week dining promotions scheduled for this month. August is also a slow month for food journalists, which is why you see so many restaurant-industry trend...Tags: Downtown Partnership of Baltimore, Dining and Drinking, Foods and Beverages, Restaurants, Auto Trends
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Dutch Treat
By the time the Pennsylvania Dutch Market in Cockeysville opens at 8 a.m., Moses Riehl, his wife, four children, mother-in-law and four sisters have already been up for hours. Since the extended Amish family drives a horse and buggy around its hometown...Tags: Lancaster County (Pennsylvania), Doughnuts, Foods and Beverages, Potatoes, Pies and Tarts
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It's Eat a Peach Day
The Baltimore SunI didn't know it was Eat a Peach Day. But indefatigable Dara Bunjon over on Dining Dish did. She posted a great looking recipe for grilled peaches with arugula, prosciutto and ParmReg by Riccardo Bosio of Sotto Sopra. Seems to me we just did something... -
Restaurant review: Granny's serves soul food with a smile
Granny's Restaurant may be right next to the food court in Owings Mills Mall, but it's far from your typical mall food. Soul food is Granny's specialty — served with a smile.
Named after Chef Valerie Dorsey's 106-year-old grandmother, Granny's...Tags: Pork Chops, Dining and Drinking, Foods and Beverages, Waffles, Pies and Tarts
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Larry Moore, founder of Larriland Farm, devoted life to farm and family
Before the city of Columbia existed, G. Laurence "Larry" Moore was farming there. Moore, a lifelong farmer perhaps best known as the owner of Larriland Farm in Woodbine, a family business he ran with his wife and four children, died of cancer on June 24....Tags: Larry Moore, Strawberries, Foods and Beverages, Ice Cream, Croquet
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Seventeen dishes chosen for the governor's picnic
The Baltimore SunThe governor has announced the 17 dishes that will be featured at his (invitation-only) July 21 cookout, the launch event for Maryland's Buy Local Challenge Week, July 23-31. Recipes were submitted by chef/producer teams and selected for their...Tags: Chestertown, Harford County, Queen Anne's County, Executive Branch, Cecil County
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The time is ripe for berry-picking
Marc Dixon, chef and owner of Bistro Blanc in Dayton, gets his berries from a nearby farm. This year's strawberries, he said, were "hands down, the best strawberries of my life. They were like strawberry candy."
The strawberry season is just about over...Tags: Heavy Cream, Dining and Drinking, Foods and Beverages, Pineapple, Butter
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Top Ten summer foods I'm going to miss
Dining@LargeIt was great having the day off Monday, but did it really have to be Labor Day already? Did the young woman who minds one of my favorite little farm stands -- a truck, actually, parked outside the Catonsville library......Tags: Tomatoes, Lettuce, Catonsville, Foods and Beverages, Ice Cream
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Top Ten unusual ice cream flavors
Dining@LargeOld Bay ice cream seems to have gone the way we all fear Maryland crabs could go. By which I mean extinct. Last summer, an intern here at The Sun got one of those dream assignments meant to trick gullible......Tags: Tomatoes, Dining and Drinking, Foods and Beverages, Cucumbers, Family
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Find fine bar food in loud, lively Hamilton Tavern
Hamilton Tavern is the noisiest restaurant I've ever eaten in. OK, maybe not noisier than RA Sushi with its loud rock and roll, but for a restaurant where no music is playing, it was the noisiest.
Blame the handsome decor: the hardwood floors, the...Tags: Tomatoes, Dining and Drinking, Mount Vernon, Foods and Beverages, Cucumbers
Mar 27, 2012
|Story| Patuxent Homestead
Sep 5, 2011
|Story| Baltimore Sun
Aug 16, 2011
|Story| Baltimore Sun
Aug 18, 2011
|Story| Patuxent Homestead
Aug 22, 2011
|Story| Baltimore Sun
Aug 24, 2011
|Story| Baltimore Sun
Jul 11, 2011
|Story| Patuxent Homestead
Jul 13, 2011
|Story| Baltimore Sun
Jun 21, 2011
|Story| Baltimore Sun
Sep 7, 2010
|Blog| Baltimore Sun
Jul 13, 2010
|Blog| Baltimore Sun
Sep 28, 2008
|Story| Baltimore Sun
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