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Mussels

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    May 15, 2013 |Story| Baltimore Sun
  1. Professional service and well-executed dishes at The Ale House Columbia

    Driving past The Ale House Columbia on a warm Thursday evening, the first thing we noticed was the crowded patio; it looked fun.
    For The Baltimore Sun
    Driving past The Ale House Columbia on a warm Thursday evening, the first thing we noticed was the crowded patio; it looked fun. The second thing we noticed was the valet. Valet parking isn't an unusual sight outside a busy restaurant, but this was...

    Tags: Breads, Cilantro, Cheese, Restaurants, Olives

  2. May 3, 2013 |Story| Baltimore Sun
  3. George's makes itself a good neighbor for Mount Vernon

    <strong><a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a></strong>
    George's, the restaurant at the Wyndham Peabody Court Hotel in Mount Vernon, is a sleeper. It hasn't completely shrugged off its hotel-amenity feeling, but it's getting there. George's is making an effort to reach out. There's a good sampling on the...

    Tags: Seafood, Onions, Breads, Hotel and Accommodation Industry, Shrimp

  4. Apr 16, 2013 |Story| Baltimore Sun
  5. Columbia's Friends & Farms harvests the mid-Atlantic

    Janet Hirsch says she has always been an adventurous eater, willing to try new things.
    Janet Hirsch says she has always been an adventurous eater, willing to try new things. But the Catonsville resident never ate pork ribs, Delmonico steaks or even turnips -- until last year. That’s when Hirsch joined Friends & Farms, a Columbia-...

    Tags: Turnips, White Marsh, Montgomery County (Maryland), Breads, Consumers

  6. Mar 14, 2013 |Story| Baltimore Sun
  7. Cafe Normandie: dated but delectable

    &nbsp;<a href="http://www.baltimoresun.com/features/bal-scene,0,5904857.special"><img src="http://extras.baltimoresun.com/2012_images/scene/scene-link.gif" alt="Featured in Scene" border="0" height="30px" width="200px" ></a>Annapolitans are loyal, and the city has an impressive list of long-running restaurants. Once a place clicks, it tends to stay. That's not too surprising for a political town. Call it the incumbency effect.
     Annapolitans are loyal, and the city has an impressive list of long-running restaurants. Once a place clicks, it tends to stay. That's not too surprising for a political town. Call it the incumbency effect. In 1986, Jean-Louis Evennou opened the...

    Tags: Steaks, Foods and Beverages, Cheese, Restaurants, Annapolis

  8. Jan 31, 2013 |Story| Baltimore Sun
  9. 'Top Chef' recap, Chefs at sea

    The final five have a group hug and exhale in relief. Big news from the party boat: Padma and Tom unexpectedly interrupt them mid-sigh to inform them they the next day they will be setting sail on a cruise to Alaska. Josh&rsquo;s immediate concerned is that he doesn&rsquo;t have appropriate outerwear. The gang heads home to pack. Brooke is deathly afraid of water travel and is trying to psych herself up and be a stronger person &mdash; for her son and for the sake of the competition.
    The final five have a group hug and exhale in relief. Big news from the party boat: Padma and Tom unexpectedly interrupt them mid-sigh to inform them they the next day they will be setting sail on a cruise to Alaska. Josh’s immediate concerned is...

    Tags: Celebrity Cruises, Shrimp, Parsnips, Tourism and Leisure, Lettuce

  10. Jan 30, 2013 |Story| Baltimore Sun
  11. Bar food rides high at Cowboys & Rednecks Pub

    With country music blaring, honky-tonk decor, and a menu stacked with smokehouse favorites, Cowboys &amp; Rednecks (also known as CNR) is hardly shy about its theme. We half expected the hostess to greet us with a "Yeehaw!"
    With country music blaring, honky-tonk decor, and a menu stacked with smokehouse favorites, Cowboys & Rednecks (also known as CNR) is hardly shy about its theme. We half expected the hostess to greet us with a "Yeehaw!" CNR's owner, Federal Hill...

    Tags: Sweet Potatoes, Federal Hill, Pies and Tarts, Sandwiches, Restaurants

  12. Dec 27, 2012 |Story| Baltimore Sun
  13. Zebra mussels spotted in upper bay

    Zebra mussels have finally made their way down the Susquehanna River to the Chesapeake Bay, though it's unclear what if any harm the invasive aquatic species might do there.
    Zebra mussels have finally made their way down the Susquehanna River to the Chesapeake Bay, though it's unclear what if any harm the invasive aquatic species might do there. This month, state biologists found 20 of the non-native shellfish attached to...

    Tags: Aquaculture, Seafood, Foods and Beverages, Harford County, Biology

  14. Oct 5, 2012 |Story| Patuxent Homestead
  15. Old World meets the New in dinner fit for Columbus Day

    It is to be hoped that the little dears are learning more in school than that Columbus Day is all about appliance and mattress sales. Indeed, he is credited with "discovering" America, which was, you might agree, a rather momentous achievement, albeit...

    Tags: Seafood, Onions, Columbus Day, Peppers, Whitefish

  16. Sep 19, 2012 |Story| Baltimore Sun
  17. Kooper's North brings tasty pub fare, spotty service to Mays Chapel

    Kooper's North, the new pub in Mays Chapel, has been open only since the end of August. But judging by the crowds, it has already developed quite a reputation.
    Kooper's North, the new pub in Mays Chapel, has been open only since the end of August. But judging by the crowds, it has already developed quite a reputation. At this point, that reputation is mostly deserved. Like its sister restaurants in Fells...

    Tags: Bars and Clubs, Sandwiches, Restaurants, Arugula, American Express Company

  18. Aug 11, 2012 |Story| Baltimore Sun
  19. Mo's Seafood decks out Towson dining

    Would you rather be loved or respected? The Mo's group of seafood restaurants and markets gets a lot of the former and not much of the latter. When Anthony Bourdain chose Mo's to represent Baltimore dining on a 2009 "No Reservations" episode, Baltimore foodies were annoyed. Why Mo's, of all places?
    Would you rather be loved or respected? The Mo's group of seafood restaurants and markets gets a lot of the former and not much of the latter. When Anthony Bourdain chose Mo's to represent Baltimore dining on a 2009 "No Reservations" episode, Baltimore...

    Tags: Seafood, Anthony Bourdain, Glen Burnie, Shrimp, Restaurants

  20. May 27, 2012 |Story| Baltimore Sun
  21. Revel Resort playing for keeps

    Do you ever find yourself wishing for a stylish and luxurious beach resort within a reasonable drive from home?
    Do you ever find yourself wishing for a stylish and luxurious beach resort within a reasonable drive from home? Meet the new Revel Resort in Atlantic City, N.J. Atlantic City? Seriously. Ditch the image of a traditional casino packed with cigar-puffing...

    Tags: Memorial Day, Bars and Clubs, New York City, Restaurants, Atlantic City (Atlantic, New Jersey)

  22. Jun 12, 2012 |Story| Baltimore Sun
  23. Rowhouse Grille draws Federal Hill neighbors with reliable bar fare

    Rowhouse Grille is a great name for a Baltimore tavern. You'd think there'd have been enough Rowhouse grills, bars and taverns over the years to fill the 2600 Block of Wilkens Ave.
    Rowhouse Grille is a great name for a Baltimore tavern. You'd think there'd have been enough Rowhouse grills, bars and taverns over the years to fill the 2600 Block of Wilkens Ave. But as far as I know, this handsome South Baltimore specimen, formerly...

    Tags: Hotel and Accommodation Industry, Shrimp, Federal Hill, Bars and Clubs, Halethorpe

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Mussels Photos
Mussels at Rive Bistro in Westport.
(May 22, 2013)
Mussels
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Paella with chicken, shrimp, and mussels, a great match...
(March 19, 2013)
Paella with chicken, shrimp, and mussels, a great match with an older white Rioja