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Lemons

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  • Beets are back

    Beets are back
    Chef Scott Ryan might be the rare person who did not have a scarring experience with beets as a child.
  • The Pick-Up: Week One of CSA Challenge: Garlic scapes recipe

    The Pick-Up: Week One of CSA Challenge: Garlic scapes recipe
    My first thought when I found a garlic scapes dip recipe, which ran in the New York Times several years ago, was this: I bet this dip would be great with homemade pita chips. My second thought was this: Making homemade pita chips means cleaning my big...

    Arbutus Elementary celebrates 25th Goofy Games

    Arbutus Elementary celebrates 25th Goofy Games
    Students, parents and teachers at Arbutus Elementary School spent the final day of May in a frenzy of fun as they celebrated the 25th annual Goofy Games. Friday's noncompetitive field day was started by Arbutus physical education teacher Connie Lemon in...

    Old-school crab recipes

    Old-school crab recipes
    For many Marylanders, there is no more perfect meal than a pile of steamed crabs or a well-made crab cake (light on filler, please). These straightforward crab preparations are everywhere: on restaurant menus and backyard tables, especially in the...

    Recipe: Crabby Fried Green Tomatoes

    Recipe: Crabby Fried Green Tomatoes
    Jumbo Lump Crab Cake Ingredients: •    4 pounds fresh jumbo lump crabmeat •    Approximately 35 finely ground Saltine crackers •    1/4 cup fresh chopped parsley •    3-4 eggs, beaten •    1 cup heavy mayonnaise •    2...