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Healthy Recipes: Joy Bauer's soft-baked chocolate-cherry oatmeal cookies
Just because you're trying to eat healthy doesn't mean totally abandoning your sweet tooth. Healthy eating guru Joy Bauer includes many healthy deserts in her healthy recipe library. This week we feature her soft-baked, chocolate-cherry oatmeal...Tags: Baking Powder, Egg Whites, Cherries, Salt, Healthy Diet
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Savor & Swirl: From the recipe box of Chef Sean Riggs, AIDA Bistro & Wine Bar
About Sean Riggs Chef Sean Riggs grew up in the Canadian provinces of Ontario and British Columbia and was an athlete during his high school years — not giving much thought or effort to cooking or food in general. After beginning his university...
Tags: Veal, Tomatoes, Dining and Drinking, Colleges and Universities, Carrots
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Kale takes the spotlight as foodies hail its health benefits
After years of being relegated through the purgatory of forgotten foods, kale has found itself in the spotlight for the first time in decades and is ready to prove it belongs there permanently. A crop of the ancients, kale has been cultivated for over 2,...
Tags: Dietary Supplements, Chicago, Chili, Brussel Sprouts, Cancer
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Recipe Finder: Chicken pot pie
Angela Ross of Baltimore was looking for the recipe for the chicken pot pie that used to be served at the Ambassador House restaurant on Lombard Street in Baltimore. The restaurant is no longer open and unfortunately I was unable to locate the exact...Tags: Chicken Breast, Baking Powder, Chicken Pot Pie, Heavy Cream, Ina Garten
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Tailgating recipe: Meatball subs
It's the Ravens' first home playoff game since 2007, and depending on the outcome of the Denver-New England game, it could be their last home game until next season. So let's make this tailgate count.
Since the weather this weekend is predicted to be...Tags: Parsley, Garlic, Meatballs, Tomatoes, Salt
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Savor & Swirl: From the recipe box of Matt Milani, The Rumor Mill
Matt Milani, executive chef and owner of Historic Ellicott City’s The Rumor Mill Fusion Bar & Restaurant, agreed to be the first chef to offer his personal recipes for a dish and drink for this new feature in Howard Magazine -- Savor & Swirl. Here&...Tags: Poached Eggs, Dining and Drinking, Foods and Beverages, Ellicott City, Salads
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Savor & Swirl: From the recipe box of Executive Chef Anthony Peake, The Stanford Grill
Recipes for Coffee-rubbed pork chops and Blood orange martini
Peake reflects:
During a trip to the Dominican Republic, chef Anthony Peake dined at a local Dominican restaurant that served traditional Hispaniola fare. For dinner, he was served pork...Tags: Pork Chops, Coffee, Dining and Drinking, Salt, Butter
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Tailgate at the table
Is football — more specifically, Thursday's Ravens-49ers game, the first time a Baltimore NFL team has played on Thanksgiving in 46 years — threatening to overshadow your holiday meal plans? Instead of fighting the game, why not embrace it?...Tags: San Francisco 49ers, Customs and Tradition, Turkey (animal), Flour, Cinnamon
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Tailgating recipe: Turkey Burger Sliders
So it's Thanksgiving Day, and if you are a football fanatic lucky enough to have a ticket to the Ravens game tonight, as well as a pass from Grandma, you may well be having your Thanksgiving feast in the parking lot at M&T Bank Stadium . Undoubtedly,...Tags: Foods and Beverages, Road Transportation, Turkey (animal), Transportation, Cranberry Sauce
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Recipe Finder: Severn Inn Southwestern Quiche
Jareene Barkdoll of Baltimore was hoping we would be able to find the recipe for the Southwestern-style quiche served at the Severn Inn in Annapolis. A friend treated her to Sunday brunch at the inn for her birthday, and she so enjoyed the quiche that she...Tags: Garlic, Heavy Cream, Hotel and Accommodation Industry, Tortillas, Tomatoes
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Make your next crab dinner a fancy feast
Newspaper. A roll of paper towels. Wooden mallets and plastic pitchers for cold drinks. The elements of a traditional Maryland crab feast could not be simpler to gather.
Or more uninspired.
Crab feasts are family affairs in Maryland. The adults linger...Tags: Regional Authority, U.S. Conference of Mayors, Foods and Beverages, Salt, Ice Cream
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Fleming's makes its best case with its steaks
Fleming's Prime Steakhouse & Wine Bar is one of the Harbor East residents celebrating its 10th anniversary in Baltimore this year.
Steak rules here, and you'd be foolish to disobey. I haven't had a more satisfying rib-eye than the one Fleming's...Tags: Dining and Drinking, Foods and Beverages, Steaks, Appetizers, Butter
May 8, 2012
|Story| Baltimore Sun
May 7, 2012
|Story| Patuxent Homestead
Apr 14, 2012
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Jan 9, 2012
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Jan 12, 2012
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Oct 4, 2011
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Nov 1, 2011
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Nov 18, 2011
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Nov 23, 2011
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Nov 28, 2011
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Jul 23, 2011
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Jul 8, 2011
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