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Kaiser Rolls

Highlights

A collection of news and information related to Kaiser Rolls published by this site and its partners.

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    Feb 22, 2009 |Story| Baltimore Sun

  1. Harryman House dishes up a lot that's new

    The heart of Harryman House may be a 200-year-old log cabin, but there's very little that's old-fashioned about this Reisterstown restaurant, which over the years has become something of a fixture in the area. After recent renovations, "The Grill" was added to the Harryman House name, as if proprietor John Worthington were saying, "We know the kind of food people are eating these days, and we're adding it to our menu." The Harryman House is still a fine-dining restaurant, but that's not all it is.
    The heart of Harryman House may be a 200-year-old log cabin, but there's very little that's old-fashioned about this Reisterstown restaurant, which over the years has become something of a fixture in the area. After recent renovations, "The Grill" was...

    Tags: Reisterstown, Rivers, Bacon, Hamburgers, Pizzas

    2. Feb 19, 2003 |Story| Baltimore Sun

  2. It really was 'the Big One'

    Sun Staff
    What felt like the worst snowstorm ever was indeed the Big One. As Marylanders continued to dig out from beneath the wintry onslaught that began late Friday, resumed with a vengeance early Sunday and sputtered to a finish yesterday, the National...

    Tags: Air Transportation, Patterson Park, Game Playing, Mount Washington, Howard County

    3. Jul 23, 2000 |Story| Baltimore Sun

  3. Paterakis uses dough to turn waterfront vision into reality

    Baltimore Sun reporter
    Not bad, for a baker who got his start rolling dough in the basement of an East Baltimore rowhouse. On a recent afternoon, John Paterakis Sr. stood on the roof of a nine-story office tower he's building near Fells Point and inspected the army of more...

    Tags: Hospitals and Clinics, Property, McDonald's, Local Elections, Casino and Gambling

    4. May 11, 2013 |Story| McClatchy-Tribune

  4. Labors of love on a bun

    Austin American-Statesman
    So as not to bury the lead: J.M. Smith, take a bow -- you're the American-Statesman's Best Backyard Burger Chef. When we started soliciting readers' recipes for their best grilled burger back when it started getting really hot out -- which if memory...

    Tags: Cabbage, Pecans, Cherries, Bacon, Cream Cheese

    5. May 9, 2013 |Story| McClatchy-Tribune

  5. Dining guide: Mother's Day 2013

    Las Vegas Sun
    For Mother's Day, perhaps all mom wants is a nice meal where she doesn't have to help with the cooking or clean up. If that's the case, consult our guide to find your perfect Las Vegas destination for tasty treats to show your appreciation for the...

    Tags: Eggs Benedict, Bars and Clubs, Mashed Potatoes, Salmon, Caesar Salads

    6. Jan 13, 2012 |Story| KCPQ-LTV

  6. Spicy Wild Salmon Sandwich

    <em>From Salmon, Desserts &amp; Friends by LaDonna Gundersen <a href="http://www.ladonnarose.com/">www.ladonnarose.com</a> </em>
    Q13 FOX News online
    From Salmon, Desserts & Friends by LaDonna Gundersen www.ladonnarose.com To keep sandwiches from becoming dreaded deck food throughout the long summer salmon season, I came up with this flavorful spicy salmon sandwich from my husband’s love of his...

    Tags: Mayonnaise, French Bread, Sandwiches, Foods and Beverages, Tomatoes

    7. Aug 24, 2011 |Story| WXIN-LTV

  7. Hoosier Daddy Pork Sliders Recipe

    - 8 (2 ounce) slices of pork tenderloin, cut across the grain - 1 egg, beaten - 2 tablespoons milk - 1/4 teaspoon garlic powder - 1/4 teaspoon onion powder - 1/4 teaspoon seasoned salt - 1/4 teaspoon dried marjoram - 1/4 teaspoon dried oregano - 1...

    Tags: Salt, Ketchup, Mayonnaise, Pickles, Mustard

    8. Jul 8, 2011 |Story| Glendale News Press

  8. Cajun cuisine breaks into Burbank

    They say you have to break a few eggs to make an omelet. But how many do you have to crack to create a successful chain of brunch cafes? The owners of Another Broken Egg Caf&eacute; are trying to find out.
    They say you have to break a few eggs to make an omelet. But how many do you have to crack to create a successful chain of brunch cafes? The owners of Another Broken Egg Café are trying to find out. The family of restaurants that started in Louisiana...

    Tags: Eggs Benedict, Rivers, Caribbean Vacations, Bacon, Hamburgers

    9. Mar 9, 2011 |Story| Chicago Tribune

  9. Tube food

    We are a nation that loves to be entertained, with a little something to munch on the side.
    We are a nation that loves to be entertained, with a little something to munch on the side. Popcorn, Junior Mints, Raisinets and the movies. Hot dogs, cheesy nachos and baseball. Cold pizza, Red Bull and YouTube. And television? There are hundreds of...

    Tags: Ketchup, Salt, Television Industry, Hot Dogs, Television

    10. May 25, 2011 | Orlando Sentinel

  10. WOMX Morning Mix With Scott McKenzie recipe of the week: Chorizo burgers

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Chorizo Burgers. Every...
    11. Oct 27, 2010 | Orlando Sentinel

  11. WOMX Morning Mix With Scott McKenzie recipe of the week: Spooky Sloppy Joes

    The Dish - Orlando Sentinel
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Spooky Sloppy Joes. The sandwic...
    12. Jan 26, 2011 | Orlando Sentinel

  12. Super Bowl: 5 ways to beat big-game hunger using avocado

    The Dish - Orlando Sentinel
    Avocados are an obvious ingredient choice for many game-watching dishes. So before you grab a bag of chips, consider this: There's more to these pear-shaped treats than great guac. First, some basics: Size matters. Hass avocados are bumpy dark-skinned...
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