65° F
Jun
19
Loading...
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Julia Child

Sort By: Relevancy | Date | Type
Displaying items 97-108 of 394
» View baltimoresun.com items only
    Nov 28, 2012 |Column| Chicago Tribune

  1. Cracking the code of the French omelet

    The omelet seems obvious: eggs cooked flat, filled and folded. Imagine my surprise, then, to discover that the simple supper I often serve is not an omelet. It's an American omelet.
    The omelet seems obvious: eggs cooked flat, filled and folded. Imagine my surprise, then, to discover that the simple supper I often serve is not an omelet. It's an American omelet. Nothing like a French omelet. The difference comes down to technique....

    Tags: Butter, La-Z-Boy Incorporated, Omelets, Football

    2. Jun 20, 2012 |Story| Chicago Tribune

  2. Celebrating Julia Child's 100th birthday

    <a href="http://www.juliachildfoundation.org/">Julia Child</a> would have been 100 on Aug. 15, and though the beloved star of television's &ldquo;The French Chef&rdquo; died in 2004, she is clearly not forgotten. <a href="http://aaknopf.tumblr.com/">Alfred A. Knopf</a>, Child's longtime publisher, is whooping it up on social media with a centenary celebration called JC100.
    Julia Child would have been 100 on Aug. 15, and though the beloved star of television's “The French Chef” died in 2004, she is clearly not forgotten. Alfred A. Knopf, Child's longtime publisher, is whooping it up on social media with a...

    Tags: French Bread, Social Media, Recipes, Book, Facebook

    3. Sep 13, 2012 |Story| WGNTV-LTV

  3. September 13: Author - Bob Spitz, Dearie: The Remarkable Life of Julia Child

    Bob Spitz
    Bob Spitz To purchase a copy of the book: Dearie: The Remarkable Life of Julia Child Event: Tonight 7:00 p.m. Lake Villa Library  1001 E. Grand Avenue Lake Villa www.bobspitz.com/
    4. Sep 13, 2012 |Story| Coastline Pilot

  4. Local goes from top-notch restaurants to her own cooking school

    For some, a spatula and a pan are merely decorative objects in the kitchen.
    For some, a spatula and a pan are merely decorative objects in the kitchen. Katie Averill wants to change that and help people ditch the takeout and learn how to cook. Averill, a Laguna Beach resident who has nearly 20 years of experience opening top...

    Tags: John Wayne, Students, Teaching and Learning, Manhattan (New York City), Washington, DC

    5. Aug 24, 2012 |Story| Chicago Tribune

  5. Wine, Women & Mark

    <strong>Wine, Women &amp; Mark</strong>
    Wine, Women & Mark Most of our current members have been with the club since the beginning, a little more than seven years ago. We have one faithful male member, hence the title of our book club. We are in Darien. We meet once a month at a member's...

    Tags: Wines

    6. Aug 23, 2012 |Story| Chicago Tribune

  6. Best-sellers

    HARDCOVER FICTION
    HARDCOVER FICTION 1. "Gone Girl" by Gillian Flynn (Crown, $25). Nick is the No. 1 suspect in his beautiful wife's disappearance, but could this golden boy really have killed his beloved? Last week: 1 2. "The Inn at Rose Harbor" by Debbie Macomber...

    Tags: Espionage and Intelligence, Book, Barack Obama, World War II (1939-1945), Manhattan (New York City)

    7. Aug 20, 2012 |Story| WGNTV-LTV

  7. August 20: Lunchbreak - Julia Child Recipes, Adapted

    Flavour Cooking School
    Flavour Cooking School 7401 Madison Street Forest Park www.flavourcookingschool.com/ Culinary Boot Camp September 22 and 29 9:00 a.m. - 3:00 p.m. 5 Favorite Lessons from Julia Child Cook with quality equipment Make it work! Use real butter Learn the...

    Tags: Salt, Butter, Garlic, Mushrooms, Bacon

    8. Aug 21, 2012 |Story| Herald Mail

  8. Home cooking: Granny Smith's Strawberry-Filled Angel Food Cake

    Danielle Hill, 14, is a sophomore at Clear Spring High School. She participated in the Ag Expo almost since birth, first in the baby parade and later in cooking, gardening and art.
    Danielle Hill, 14, is a sophomore at Clear Spring High School. She participated in the Ag Expo almost since birth, first in the baby parade and later in cooking, gardening and art. "My grandmother began to teach me how to cook when I was fairly young,"...

    Tags: Whipping Cream, Salt, Strawberries, Recipes, Egg Whites

    9. Jul 28, 2012 |Story| WGN-AM

  9. Sunday, August 19, 2012

    5 - 5:30 a.m. The Great Outdoors with Charlie Potter  5:30 - 6 a.m. Love Changes Life 6 - 6:30 a.m. The Lutheran Hour 6:30 - 9 a.m. The Sunday Papers with Rick Kogan 9  - 11 a.m.   Dean Richards  10:35 a.m. Dean visits with Jennifer Hudson about how...

    Tags: Jennifer Hudson, Restaurants, Rick Kogan, Dining and Drinking, Jed Hoyer

    10. Aug 15, 2012 |Story| Chicago Tribune

  10. A towering legacy

    Julia Child was television's beloved "French Chef." Though she was actually neither French nor a chef, she led generations of viewers enchanted by her ebullient personality and practical, can-do cookery into the kitchen. The impact of that still reverberates through American culture.
    Julia Child was television's beloved "French Chef." Though she was actually neither French nor a chef, she led generations of viewers enchanted by her ebullient personality and practical, can-do cookery into the kitchen. The impact of that still...

    Tags: Salt, Paris (France), Butter, ABC (tv network), Rick Bayless

    11. Jun 28, 2012 | Los Angeles Times

  11. Food FYI: Remembering Nora, better food porn, Julia and Paul

    Daily Dish
    REMEMBERING NORA Nora Ephron loved food. Maybe not as much -- or at least as vocally -- as Sally. But she really loved to cook. So there can be no better way to remember her than with this essay from......
    12. Aug 16, 2012 |Story| Pasadena Sun

  12. San Gabriel Valley roundup: Red Hen Press settles into Pasadena, Program could put more books into the hands of preschoolers

    Good morning, readers. Today is Thursday, August 16. Today's roundup is very lit-heavy and I'm OK with that.
    Good morning, readers. Today is Thursday, August 16. Today's roundup is very lit-heavy and I'm OK with that. Red Hen Press recently moved from the Valley to Pasadena, partially because the latter is home to more artists and creatives. When asked about...

    Tags: Google+, Google Inc.

< Previous • 1 2 3 4 5 6 7 8  9  10 11-33 • Next >
Original site for Julia Child topic gallery.
Loading...
 
 

Date:

Credit:

User-submitted

Tags:

Rate:
Sending...

E-mail this photo

Error: malformed email address(es)
Both "from" and "recipient" email fields are required.

Recipient E-mail Addresses

(up to 3, separated by commas) Send me a copy.

From:

e-mail | buy this photo | link to photo
Julia Child Photos
The standard: Julia Child's "Mastering the Art of Frenc...
(May 29, 2013)
Iconic history
The front of Julia Child's former home, now a cooking s...
(May 21, 2013)
The front of Julia Child's former home, now a cooking school run by Chef Kathie Alex, in Provence.
Savory side: Julia Child taught us everything we know a...
(April 27, 2013)
Savory crepes
 » All 84 Julia Child photos